SALMON STEAKS POACHED IN LEMON BROTH
Super simple and undeniably healthy. I served it on a bed of fresh salad greens with lemon juice and some sea salt.
Provided by Annacia
Categories Very Low Carbs
Time 13m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Place lemon juice and chicken broth in medium saucepan with cover.
- Add raw salmon steaks.
- Bring liquid to slow boil over medium-low heat.
- Reduce heat slightly, cover, and simmer 5 minutes.
- Flip salmon over, cover, and continue to simmer 5 more minutes or until salmon is cooked through.
Nutrition Facts : Calories 195.3, Fat 11.1, SaturatedFat 2.2, Cholesterol 59, Sodium 71.2, Carbohydrate 2.5, Fiber 0.1, Sugar 0.6, Protein 20.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #5-ingredients-or-less #very-low-carbs #main-dish #seafood #easy #diabetic #salmon #fish #dietary #low-sodium #low-calorie #low-carb #low-in-something #saltwater-fish #number-of-servings
You'll also love
Silent Slower
s_slower@gmail.comI'm not sure how this recipe got so many good reviews.
Hadar ali
ah@hotmail.comThis recipe is a waste of time and ingredients.
Fhhfg Dhhf
d.f@yahoo.comI would not recommend this recipe to anyone.
Shanoo Abbasi
ashanoo34@hotmail.comThis recipe is not worth the effort.
Bipu Chakma
c69@gmail.comI'm not sure what I did wrong, but the salmon turned out rubbery.
USOPP Plays
uplays@gmail.comThis recipe is too bland for my taste.
Clifford Aidoo
aidoo.c80@yahoo.comI followed the recipe exactly, but the salmon didn't come out as flaky as I would have liked.
Qamar Aslam Faridi
f-q@yahoo.comThe salmon was a bit dry, but the lemon broth was delicious.
Deborah Arce
adeborah92@gmail.comThis recipe is a keeper! I'll definitely be making it again.
Gazi Kose
kose_gazi@yahoo.comI love this recipe! The salmon is always cooked perfectly and the lemon broth is so tasty.
Waligul Afghan
w-a@hotmail.comThis recipe is easy to follow and the results are impressive. The salmon was cooked to perfection and the lemon broth was tangy and flavorful.
Caurice Braxton
caurice.b@gmail.comI've made this recipe several times and it always turns out great. The salmon is moist and flaky, and the broth is delicious.
Hassan Jafri
j.h41@hotmail.frThis recipe was a hit with my family! The salmon was cooked perfectly and the lemon broth was flavorful and refreshing.