I love tuna salad. My mom made fantastic tuna salad that included boiled eggs, chopped lettuce, chopped pecans, mayo and anything else she felt like putting in there. Living in Alaska, we cook salmon on the grill at least 2x a week. What to do with that leftover grilled salmon that we didn't eat the night before? I got it in...
Provided by Sherry Blizzard
Categories Sandwiches
Time 10m
Number Of Ingredients 8
Steps:
- 1. Skin and debone salmon.
- 2. Use a fork to smash the salmon into fine pieces.
- 3. Add mayo and other ingredients.
- 4. This is the ONLY food item that my husband insist on having at all times in the fridge. It is that good. Change it up from time to time...this time I added in a bottled chimichurri spread of cilantro, garlic and parsley...next time it might be dill weed...you can vary the recipe to your own taste. Also take into consideration how you grilled your fish in the first place. Butter, salt and pepper is his favorite...this one, I used tereyaki basil marinade. It's all relative.
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Junior Odii
[email protected]I can't wait to try this salmon spread. It looks so good!
Lopchan ram
[email protected]This is the perfect recipe for a summer party. It's light, refreshing, and easy to make.
Carol dags
[email protected]I'm so happy I found this recipe. It's a delicious and healthy way to enjoy salmon.
Siraz Hosan
[email protected]This salmon spread is a great way to get your kids to eat fish. My kids love it!
Usman Omar
[email protected]I'm always looking for new and creative ways to cook salmon. This spread is a great way to change things up.
Mutura Mithika
[email protected]This salmon spread is so versatile. I've used it on sandwiches, crackers, and even as a dip for vegetables.
Black Blaze
[email protected]I'm not a huge fan of dill, so I substituted parsley in my spread. It turned out great!
cooler fresh
[email protected]I added a little bit of chopped red onion to my spread for an extra bit of flavor. It was delicious!
Rana tanveer Tanveer
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the spread lighter and healthier.
Iffi Lonely
[email protected]This salmon spread is perfect for a light lunch or snack. It's also a great way to use up leftover salmon.
reginald doe
[email protected]I'm so glad I found this recipe. I've been looking for a healthy and delicious salmon spread for ages.
Tanveer advocate
[email protected]This is the best salmon spread I've ever had. It's so creamy and flavorful. I can't get enough of it!
Idoko Michelle
[email protected]I made this salmon spread for a party last week, and it was a huge success. Everyone loved it! I'll definitely be making it again.
Bojos sting
[email protected]This is a great recipe for a quick and easy lunch. I like to make a batch of salmon spread on the weekend, and then I can just grab a sandwich or wrap during the week.
Kaliah Brown
[email protected]I love the combination of flavors in this spread. The salmon, cream cheese, and dill are a perfect match. It's also really easy to spread, which makes it great for sandwiches or crackers.
Tselmuun Bayanzul
[email protected]I've made this salmon spread several times now, and it's always a hit. My friends and family love it. It's the perfect appetizer or snack.
Omar Rifai
[email protected]This salmon spread recipe is a keeper! It's so easy to make, and it's absolutely delicious. I love that it's a healthy alternative to traditional mayonnaise-based spreads.