SALMON QUESADILLAS WITH SUN-DRIED TOMATOES

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Salmon Quesadillas with Sun-Dried Tomatoes image

Provided by Robin Miller : Food Network

Categories     main-dish

Time 15m

Yield 4 servings

Number Of Ingredients 12

Cooking spray
8 flour or whole-wheat tortillas
2 cups shredded Mexican cheese blend or shredded Monterey Jack
2 cooked salmon fillets, pulled apart with 2 forks into 1-inch pieces
1 teaspoon chili powder
1/2 cup sliced pickled jalapeno peppers
2 Hass avocados, pitted and flesh removed from skin
1/2 cup drained oil-packed sun-dried tomatoes
2 tablespoons fresh lime juice
2 tablespoons chopped fresh cilantro leaves
Salt
Freshly ground black pepper

Steps:

  • Coat a large griddle with cooking spray and preheat to medium-high.
  • Arrange 4 tortillas on a flat surface. Top each tortilla with 1/2 cup cheese. Toss salmon with chili powder and place on top of cheese. Top with sliced jalapeno peppers and a second tortilla. Place tortillas on hot griddle and cook 2 to 3 minutes per side, until golden brown and cheese melts.
  • In a blender, combine avocado, sun-dried tomatoes and lime juice. Process until smooth. Transfer to a bowl, fold in cilantro and season with salt and pepper. Serve quesadillas with guacamole on the side.

hanya tarek
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Love it!


Glenn BATTLE
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Easy and delicious! I used canned salmon and it turned out great.


gamexboxs clips
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These salmon quesadillas were absolutely delicious! The salmon was cooked perfectly and the sun-dried tomatoes added a wonderful flavor. I will definitely be making these again.


ifenna gabriel
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Not a fan.


Hamza sanaullah Hamza sanaullah
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These quesadillas were a bit too greasy for my taste. I think I'll try baking them next time.


Saqlain Akhtar
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Yum! I love the combination of salmon and sun-dried tomatoes.


Rithuparan Rithu
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Easy to make and very tasty. I used low-fat cheese and it turned out great.


Growmore Marketing
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These quesadillas were amazing! The salmon was cooked perfectly and the sun-dried tomatoes added a delicious tang. I highly recommend this recipe.


Andrew Giles
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Meh.


Irfan Molla
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Not bad, but not great. The salmon was a bit dry and the quesadilla was overall bland.


Simona Gallman
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These were so good! The salmon was cooked perfectly and the sun-dried tomatoes added a nice touch. I will definitely be making these again.


Kamarudeen Akande
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Delicious! I've made these quesadillas several times now and they're always a crowd-pleaser.


Malk Bts
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Easy to make and packed with flavor. I used smoked salmon and it turned out amazing.


A.R Ashik Official
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These salmon quesadillas were a hit with my family! The sun-dried tomatoes added a delicious tangy flavor. I also loved the creamy avocado sauce. Will definitely be making these again.