SALMON POKE-STUFFED AVOCADOS
Provided by Food Network Kitchen
Categories main-dish
Time 55m
Yield 4 stuffed avocados
Number Of Ingredients 13
Steps:
- Toast the white sesame seeds in a dry skillet over medium heat, stirring, until lightly golden, about 5 minutes. Remove, then toast the black sesame seeds in the skillet; remove and set aside.
- Toss the salmon, onion, soy sauce, chili-garlic sauce, white sesame seeds, sesame oil and ginger in a medium bowl. Cover and refrigerate until cold, about 30 minutes.
- Halve and pit the avocados, then carefully remove the peel with your fingers. Cut shallow cross-hatch marks into the center of each avocado half (this will make it easier to eat). Squeeze the lemon over the avocados and season with salt. Sprinkle the cut sides of the avocados with the black sesame seeds, gently pressing to adhere. Fill the centers of the avocados with the salmon poke and top with sliced radishes and scallions. Serve immediately.
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Toby Hall
[email protected]This recipe was easy to follow and the results were delicious. I used canned salmon and it turned out great. The avocado was a nice touch and added a creamy texture to the dish. I will definitely be making this again.
Lelly Nice
[email protected]I'm not a huge fan of fish, but this recipe was surprisingly good. The salmon was cooked perfectly and the avocado was creamy and rich. The poke sauce added a nice bit of flavor. I would definitely recommend this recipe to anyone who is looking for a
Dony Rex
[email protected]This was a delicious and healthy recipe. I used fresh salmon and avocado, and the flavors were amazing. The poke sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
NR_77
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends and family. The salmon is cooked perfectly and the avocado is creamy and rich. The poke sauce is the perfect balance of sweet and spicy. I would definitely recommend this
Hailee Mccracken
[email protected]This recipe was easy to follow and the results were delicious. I used canned salmon and it turned out great. The avocado was a nice touch and added a creamy texture to the dish. I will definitely be making this again.
Shakeel 169
[email protected]I'm not a huge fan of fish, but this recipe was surprisingly good. The salmon was cooked perfectly and the avocado was creamy and rich. The poke sauce added a nice bit of flavor. I would definitely recommend this recipe to anyone who is looking for a
Madembe Mukwevho
[email protected]This was a delicious and healthy recipe. I used fresh salmon and avocado, and the flavors were amazing. The poke sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
Sunny Abram
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends and family. The salmon is cooked perfectly and the avocado is creamy and rich. The poke sauce is the perfect balance of sweet and spicy. I would definitely recommend this
Kgontse Nomvula
[email protected]This recipe was easy to follow and the results were delicious. I used canned salmon and it turned out great. The avocado was a nice touch and added a creamy texture to the dish. I will definitely be making this again.
elshabah AMV
[email protected]I'm not a huge fan of fish, but this recipe was surprisingly good. The salmon was cooked perfectly and the avocado was creamy and rich. The poke sauce added a nice bit of flavor. I would definitely recommend this recipe to anyone who is looking for a
Flavio Franja
[email protected]This was a delicious and healthy recipe. I used fresh salmon and avocado, and the flavors were amazing. The poke sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
Emran Ahmed Fahad
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends and family. The salmon is cooked perfectly and the avocado is creamy and rich. The poke sauce is the perfect balance of sweet and spicy. I would definitely recommend this
Mariam Hassan
[email protected]This recipe was easy to follow and the results were delicious. I used canned salmon and it turned out great. The avocado was a nice touch and added a creamy texture to the dish. I will definitely be making this again.
Andjela Nilevic
[email protected]I'm not a huge fan of fish, but this recipe was surprisingly good. The salmon was cooked perfectly and the avocado was creamy and rich. The poke sauce added a nice bit of flavor. I would definitely recommend this recipe to anyone who is looking for a
waled Jkany
[email protected]This was a delicious and healthy recipe. I used fresh salmon and avocado, and the flavors were amazing. The poke sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
Price Monroe
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends and family. The salmon is cooked perfectly and the avocado is creamy and rich. The poke sauce is the perfect balance of sweet and spicy. I would definitely recommend this
Roy Kmeid
[email protected]This recipe was easy to follow and the results were delicious. I used canned salmon and it turned out great. The avocado was a nice touch and added a creamy texture to the dish. I will definitely be making this again.
Jerry Mullen
[email protected]I'm not a huge fan of fish, but this recipe was surprisingly good. The salmon was cooked perfectly and the avocado was creamy and rich. The poke sauce added a nice bit of flavor. I would definitely recommend this recipe to anyone who is looking for a
Miss Olivia
[email protected]This was a great recipe! I used fresh salmon and avocado, and the flavors were amazing. The poke sauce was the perfect balance of sweet and spicy. I will definitely be making this again.