SALMON PILAF WITH GREEN ONIONS
Make and share this Salmon Pilaf With Green Onions recipe from Food.com.
Provided by gailanng
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Prepare rice as label directs, without salt. (I've subsituted no-salt chicken broth.) Thinly slice green onions; reserve 2 tablespoons of the dark green slices for garnishing pilaf.
- Meanwhile, in 12-inch nonstick skillet, heat oil on medium 1 minute. Add onions and cook 3 minutes, stirring occasionally.
- Season salmon with teaspoon freshly ground black pepper. Add salmon to skillet and cook 7 to 8 minutes or until opaque throughout, stirring occasionally. Remove skillet from heat; spoon off and discard any fat, but leave salmon in skillet.
- Stir cooked rice and teriyaki sauce into skillet with salmon until well blended. To serve, garnish with dark green-onion slices.
Nutrition Facts : Calories 410.9, Fat 8.8, SaturatedFat 1.5, Cholesterol 52.3, Sodium 783, Carbohydrate 51.2, Fiber 1.6, Sugar 3.3, Protein 29
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #main-dish #rice #seafood #dinner-party #salmon #fish #dietary #one-dish-meal #low-saturated-fat #low-in-something #pasta-rice-and-grains #long-grain-rice #saltwater-fish
You'll also love
Kalisha Frazier
[email protected]This recipe looks amazing! I can't wait to try it.
Koko Sameh
[email protected]I'm a beginner cook. Do you think this recipe is too difficult for me?
Sana atiq
[email protected]I'm going to make this dish for my next dinner party. I'm sure my guests will love it.
Cj McCrary
[email protected]This recipe is a great way to get your kids to eat fish.
Acmegeo Enterprises
[email protected]I'm not sure about the green onions. Do you think they're essential to the dish?
Asha ali Omar
[email protected]I'm always looking for new salmon recipes. This one looks like a winner!
Usama Rahman
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the cleanup is minimal.
Rakib Rayhan
[email protected]I'm allergic to salmon. Do you have any suggestions for a substitute fish?
Inioluwa Jesutofunmi
[email protected]This recipe looks delicious! I'm going to try it this weekend.
Genisis Managuelod
[email protected]I would love to try this recipe, but I don't have a rice cooker. Do you think I could make the pilaf in a regular pot on the stovetop?
Jay Yasuda
[email protected]This recipe is a great way to use up leftover salmon. The pilaf is a great side dish and the salmon is moist and flavorful.
Md maksudullha
[email protected]I'm not a big fan of salmon, but I really enjoyed this dish. The pilaf was very flavorful and the salmon was cooked perfectly.
RJ Atkinson
[email protected]The salmon was a bit overcooked, but the pilaf was delicious. I would make this dish again, but I would cook the salmon for a shorter amount of time.
Eyob Alem
[email protected]This dish was a little bland for my taste. I think it could have used more seasoning.
Anthony Ifeanyi (TONEROO90)
[email protected]I love this recipe! It's so easy to make and always turns out perfect. I've made it several times and it's always a hit with my family and friends.
Tufa Aktar
[email protected]This is one of the best salmon dishes I've ever had. The pilaf was also very good. I would highly recommend this recipe.
Rafi Tasleem
[email protected]I was pleasantly surprised by how easy this dish was to make. The instructions were clear and concise and the dish turned out great. I will definitely be making this again.
Rishab Magar
[email protected]This recipe is a keeper! The salmon and pilaf were both cooked perfectly and the flavors were amazing. I will definitely be making this again and again.
John Elias
[email protected]I made this dish last night and it was delicious! The salmon was flaky and the pilaf was cooked to perfection. I would definitely recommend this recipe.
Eduards LV
[email protected]This salmon pilaf was a hit with my family! The salmon was cooked perfectly and the pilaf was flavorful and fluffy. I will definitely be making this again.