SALMON PATTIES
FISH of all kinds are meal-time mainstays for us in Nova Scotia, so my search for new and tasty ways to prepare fish never stops. These lighter-than-air salmon patties are a favorite in my family and are especially good served with green beans and a tossed salad. -Beverly Willis, Bridgetown, Nova Scotia
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the potatoes, salmon, onion, cracker crumbs, parsley, salt, pepper and egg yolk; mix well. Beat egg white until stiff peaks form; fold into salmon mixture. , Shape into six patties. Heat oil in a large skillet; fry the patties over medium heat for 3-4 minutes per side or until lightly browned. Garnish with lemon if desired.
Nutrition Facts : Calories 425 calories, Fat 27g fat (7g saturated fat), Cholesterol 156mg cholesterol, Sodium 1002mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 3g fiber), Protein 23g protein.
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Umair Don
[email protected]These patties were a great way to use up leftover salmon. They were easy to make and tasted delicious.
Tomas Maslauskas
[email protected]I'm not a fan of salmon, but I thought I would give this recipe a try. I was pleasantly surprised! The patties were very flavorful and I really enjoyed them.
Raggedy Ann
[email protected]These patties were easy to make and tasted great. I served them with tartar sauce and they were a big hit.
Masilo Kganakga
[email protected]I love salmon patties and this recipe is one of the best I've tried. The patties are crispy on the outside and moist on the inside.
Akram Rind
[email protected]I've never had salmon patties before, but I'm glad I tried this recipe. They were delicious and I will definitely be making them again.
Aashish Kharal
[email protected]These patties were a bit too fishy for my taste. I think I'll try a different recipe next time.
Vitaliy Bondarenko
[email protected]I'm not a big fan of salmon, but these patties were surprisingly good. I'll definitely be making them again.
Paul Kanagarajah
[email protected]The patties were easy to make and cooked evenly. They were a bit dry, but overall they were good.
Portia petersen
[email protected]These patties were delicious! I made them for a party and everyone loved them.
makombe jacob21
[email protected]I've been making salmon patties for years, but this recipe is by far the best. The patties are moist and flavorful, and they hold together perfectly.
Susan Navarro
[email protected]These salmon patties were a hit with my family! They were easy to make and had a great flavor. I will definitely be making them again.