SALMON MORNAY
A delicious and simple meal. Served with plain rice, my kids love it. Can also substitute canned tuna (or chicken) for the salmon. As the first reviewer has pointed out, it works just as well if you substitute more milk for the cream. If I do that I generally add a bit more cheese though.
Provided by Baz231
Categories Savory Pies
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Melt butter in medium saucepan, add onion and celery.
- Stir constantly over medium heat for about 3 minutes or until onion is soft.
- Add flour, stirring constantly over medium heat for 1 minute or until mixture is bubbly.
- Gradually stir in combined milk and cream- stir constantly over high heat until mixture boils and thickens.
- Remove from heat, add cheese, corn and salmon - stir gently until cheese is melted.
- Spoon mixture into ovenproof dish, sprinkle with combined breadcrumbs and extra cheese.
- Bake in moderate oven for about 15 minutes or until mornay is heated through and bread crumbs have browned. Leaving the lid off for all or part of the time will help them brown better.
- Serve on plain rice.
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Sorghum sithum Panasara
[email protected]Worst recipe ever!
Jesutofunmi Dele-akpan
[email protected]This recipe is terrible. I wouldn't recommend it to anyone.
khawar tasleem
[email protected]I'm not sure about this recipe. It seems like it would be a lot of work.
Kelvin Mugambi
[email protected]This recipe is a bit too complicated for me, but I'm sure it's delicious.
Kainat KainatQueen
[email protected]I'm not a big fan of salmon, but I'm willing to try this recipe because it looks so good.
liam Joe
[email protected]This recipe looks delicious. I'm going to make it for my next dinner party.
Suharto Gisege
[email protected]I can't wait to try this recipe.
Me Systems
[email protected]This dish is pure comfort food.
Keyden
[email protected]I'll be making this again and again.
Hunter Loyd
[email protected]This recipe is a keeper!
Cm Anamul Hauqe Anon
[email protected]Loved it!
Rx Roman vai
[email protected]Yum!
Yared Haftom
[email protected]Amazing!
Gloria Mugisha
[email protected]This recipe was easy to follow and the results were delicious! The salmon was cooked perfectly and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family.
guerrah amira
[email protected]I made this for my family and they loved it! The salmon was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Muzammil Muzammil
[email protected]This was a great recipe! The salmon was moist and flaky, and the sauce was rich and creamy. I served it over rice, and it was a delicious and satisfying meal.
Aike Aike
[email protected]I'm not a big fan of salmon, but I really enjoyed this dish. The sauce was delicious, and the salmon was cooked perfectly. I would definitely make this again.
Rifle Raj
[email protected]This recipe was easy to follow, and the results were amazing. The salmon was cooked to perfection, and the sauce was creamy and flavorful. I will definitely be making this again.
Jacobs Eugene
[email protected]I made this salmon mornay for a dinner party, and it was a huge success. Everyone loved the creamy sauce and the perfectly cooked salmon.
Liam Bailey
[email protected]The salmon mornay turned out great! The sauce was rich and creamy, and the salmon was moist and flaky. I served it over rice, and it was a delicious and satisfying meal.