SALMON MANICOTTI

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Salmon Manicotti image

Make and share this Salmon Manicotti recipe from Food.com.

Provided by Bekah

Categories     Manicotti

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

8 manicotti
2 cups cooked flaked salmon
1 cup grated cheddar cheese
1 cup grated mozzarella cheese
1 teaspoon lemon juice
6 tablespoons sour cream
1/2 onion, finely chopped
10 ounces tomato sauce (can use spaghetti sauce if desired)

Steps:

  • Heat oven to 350 degrees.
  • Cook manicotti shells according to package directions.
  • Mix together remaining ingredients except tomato sauce.
  • Stuff shells with mixture.
  • Pour about 3/4 of the tomato sauce over the bottom of a large baking pan and place shells on top.
  • Spread the remaining sauce over the top of the shells to keep moist.
  • Bake about 20 minutes or until sauce is bubbly and cheese is melted.
  • You can sprinkle more cheese on the top while baking.
  • ENJOY!

M.Hassaan Tariq
m.t55@aol.com

This is my go-to recipe for salmon. It's always a hit with my guests.


Karan H
karan73@yahoo.com

I made this recipe for my family and they all loved it. Even my kids, who are picky eaters, ate it up.


SAJID GAMING
g_s1@gmail.com

I was disappointed with this recipe. The salmon was dry and the sauce was bland.


Berhane Tekle
b_t@gmail.com

I followed the recipe exactly and it turned out perfectly. I served it with a side of roasted vegetables and it was a delicious and healthy meal.


MALIK EHTISHAM IDREES
m85@hotmail.com

This recipe is a little time-consuming, but it's worth it. The salmon and sauce are both delicious.


Lilly Waguespack
l.waguespack@hotmail.fr

I've never made manicotti before, but this recipe made it easy. It turned out great and I'll definitely be making it again.


Thandolwam Viti
viti.t@gmail.com

This recipe is a keeper! I've made it several times and it's always a hit.


Roberta Metz
r@hotmail.com

I'm not a big fan of fish, but I really enjoyed this recipe. The salmon was cooked perfectly and the sauce was delicious.


Gul Rahman
rahman-g99@gmail.com

I made this recipe for a dinner party and it was a huge success. Everyone raved about the salmon and the sauce.


Narh Mawujingua
mawujingua-narh75@hotmail.co.uk

This is my go-to recipe for salmon. It's always a hit with my guests.


Tayyub Mahmood
tm18@gmail.com

I've tried this recipe a few times and I've never been able to get it right. The salmon always comes out dry and the sauce is too thin.


Monti Dusit
md@yahoo.com

I made this recipe for my family and they all loved it. Even my kids, who are picky eaters, ate it up.


Yahya Yassin
yassinyahya@gmail.com

This is a great recipe for a special occasion. It's a little time-consuming to make, but it's worth it.


Xain xaib
xainx@gmail.com

I'm not a fan of salmon, but I loved this recipe! The salmon was cooked perfectly and the sauce was amazing. I'll definitely be making this again.


Brit Cass
b.c@yahoo.com

I followed the recipe exactly and it turned out perfectly. I served it with a side of roasted vegetables and it was a delicious and healthy meal.


Dailyn Mental
dailyn@gmail.com

I was disappointed with this recipe. The salmon was dry and the sauce was bland.


Maria Jonathan
maria-j23@hotmail.com

I've made this recipe several times and it always turns out great. The only thing I do differently is add a little bit of garlic to the sauce.


Ss Sagor
s@hotmail.com

This is one of my favorite recipes! It's easy to make and always a hit with my family and friends.


bbb vvv
vvvbbb19@yahoo.com

I was skeptical about this recipe because I'm not a big fan of fish, but I was pleasantly surprised! The salmon was cooked perfectly and the manicotti shells were tender and flavorful. I'll definitely be making this again.


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