SALMON LOAF
I found this recipe in an Atlanta Congregational church cookbook. It is delicious!
Provided by TAMMY WADE
Categories Fish
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. Turn oven on and set at 350* Break canned salmon up with fork.
- 2. Mix yolks with mushroom soup, and add to salmon. Then add pepper, oatmeal and lemon juice and onion and mix well..
- 3. Beat egg whites until stiff and fold into salmon mixture. Put into a large bread pan, or casserole dish, and bake for 1 hour or until done.. Enjoy!
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Ab Felix
[email protected]This salmon loaf is a great way to get your kids to eat fish. It's easy to make and the glaze is a big hit with kids.
humaira Tabassum
[email protected]I've made this salmon loaf several times and it's always a winner. It's easy to make and always comes out moist and flavorful.
Saleeman
[email protected]This recipe was easy to follow and the salmon loaf turned out great! It was moist and flavorful. I will definitely be making this again.
cooper white
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it. I will definitely be making this again.
Stefany C
[email protected]This was my first time making salmon loaf, and it was a success! The loaf was easy to make and cooked evenly. The glaze added a nice touch of sweetness and flavor. I will definitely be making this again.
Igweze John
[email protected]I followed the recipe exactly and the salmon loaf turned out perfectly. It was moist and flavorful, and the glaze was delicious. I served it with mashed potatoes and green beans, and it was a complete meal.
princess delapena
[email protected]This salmon loaf was a bit dry, but the flavor was good. I think I would add more moisture next time, maybe some grated zucchini or chopped onion.
super superville
[email protected]I was pleasantly surprised by how good this salmon loaf was. It was moist and flavorful, and the glaze added a nice touch of sweetness. I will definitely be making this again.
Bea
[email protected]This salmon loaf was delicious! I made it for my family and they all loved it. It was easy to make and the glaze was the perfect finishing touch.
Musa Sibanyoni
[email protected]I've made this salmon loaf several times and it's always a winner. It's easy to make and always comes out moist and flavorful.
Md Mehdi
[email protected]This recipe was easy to follow and the salmon loaf turned out great! It was moist and flavorful. I will definitely be making this again.
Ganga Rokaha magar
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it. I will definitely be making this again.
Slekin Arush
[email protected]This was my first time making salmon loaf, and it was a success! The loaf was easy to make and cooked evenly. The glaze added a nice touch of sweetness and flavor. I will definitely be making this again.
Jimnastic El-classico
[email protected]I followed the recipe exactly and it turned out perfectly. The loaf was cooked through but still moist, and the glaze was delicious. I served it with mashed potatoes and green beans, and it was a complete meal.
sam'ultimate james
[email protected]This salmon loaf was a hit with my family! It was moist and flavorful, and the glaze gave it a beautiful golden crust. I will definitely be making this again.