SALMON IN LEMON BRODETTO WITH PEA PUREE

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Salmon in Lemon Brodetto with Pea Puree image

Provided by Giada De Laurentiis

Categories     main-dish

Time 40m

Yield 4 servings

Number Of Ingredients 17

2 tablespoons olive oil
1 shallot, diced
2 lemons, juiced
1 lemon, zested
2 cups chicken broth
1 tablespoon chopped fresh mint leaves
2 cups frozen peas, thawed (about 10 ounces)
1/4 cup fresh mint leaves
1 clove garlic
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1/2 cup extra-virgin olive oil
1/2 cup grated Parmesan
1/4 cup olive oil
4 (4 to 6-ounce) pieces salmon
Kosher salt
Freshly ground black pepper

Steps:

  • To make the Lemon Brodetto, warm the olive oil in a medium saucepan over medium heat. Add the shallots and saute until tender, about 7 minutes. Add the lemon juice, zest, and broth. Bring to a simmer, and keep warm, covered, over low heat.
  • To make the Pea Puree, combine the peas, mint, garlic, salt, and pepper in a food processor and puree. With the machine running, add the olive oil in a steady drizzle. Transfer the pea puree to a small bowl and stir in the Parmesan. Set aside.
  • To make the Salmon, warm the olive oil in a large, heavy skillet over high heat. Season the salmon pieces with salt and pepper. Sear the salmon until a golden crust forms, about 4 to 5 minutes on the first side. Flip the fish and continue cooking until medium-rare, about 2 minutes more depending on the thickness of the fish.
  • To assemble the dish, add the tablespoon chopped mint to the Lemon Brodetto and divide between 4 shallow dishes. Place a large spoonful of Pea Puree into the center of each bowl. Place a salmon piece atop each mound of Pea Puree. Serve immediately.

Junior Rampersad
j8@gmail.com

This dish is a bit pricey, but it's worth it. The salmon is cooked perfectly and the lemon brodetto is amazing.


Terrance Legge
legge_t84@hotmail.com

I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the lemon brodetto is delicious.


Jacob Lynch
l.j86@aol.com

This recipe is a great way to cook salmon. The lemon brodetto is flavorful and the pea puree is a nice touch.


James Flowers
flowers@gmail.com

I'm not a big fan of fish, but I loved this dish! The salmon was cooked perfectly and the lemon brodetto was flavorful and light.


Slothy
slothy32@yahoo.com

5 stars! This recipe is amazing. The salmon was cooked perfectly and the lemon brodetto was delicious.


Jm jahangir Khan
j-k@hotmail.com

This dish is a keeper! It's easy to make and always a crowd-pleaser. I highly recommend it.


Iyesha Ortega
iortega32@yahoo.com

I love this recipe! The salmon is always cooked perfectly and the lemon brodetto is so flavorful. I often serve this dish with a side of roasted vegetables.


Hamayoon Mureed
mureed@gmail.com

This recipe was easy to follow and the results were delicious. The salmon was cooked perfectly and the lemon brodetto was flavorful and light. I will definitely be making this again!


Zafran wazir
zafranw98@yahoo.com

I made this for a dinner party and it was a huge success. Everyone loved the combination of flavors and textures. The salmon was flaky and moist, the brodetto was tangy and bright, and the pea puree was creamy and smooth.


Ruhaa Jee
jee_ruhaa@gmail.com

This dish was a hit with my family! The salmon was cooked perfectly and the lemon brodetto was flavorful and light. The pea puree was a great addition and added a pop of color to the dish.