SALMON FILLET IN COCONUT MILK
Steps:
- 1. Sprinkle salt and pepper to taste over the salmon fillet. 2. Cover the flesh side with dill. 3. Add olive oil to a hot cast iron skillet. Heat oil to just smoking and then turn heat down to medium. 4. Add salmon, flesh side down and cook 4 minutes to brown. 5. Turn salmon over, skin side down and add 1 can coconut milk. 6. Cover and cook on medium-low heat for approximately 10 minutes, or until cooked through. 7. Serve with rice or pasta, green peas, and a fresh tossed salad.
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Francisco Zuniga
[email protected]This dish is a bit time-consuming to make, but it's worth it. The salmon is cooked perfectly and the coconut milk sauce is amazing.
Baseer Agha
[email protected]I'm always looking for new ways to cook salmon, and this recipe didn't disappoint. The coconut milk sauce was a nice change of pace.
Itz_Your local_Olviaa
[email protected]I've tried many salmon recipes, but this one is by far the best. The coconut milk sauce is divine.
Most Santo Akther
[email protected]I'm not a big fan of coconut milk, but I loved this dish. The sauce was creamy and flavorful, and the salmon was cooked perfectly.
Ishaq Benghalia
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the salmon and the coconut milk sauce.
Faisal Akram
[email protected]This recipe is a keeper! The salmon is flaky and juicy, and the coconut milk sauce is creamy and flavorful. I highly recommend it.
assabit mojumder
[email protected]I've made this dish several times and it's always a crowd-pleaser. The salmon is cooked perfectly and the coconut milk sauce is amazing.
MD Jayed Amin
[email protected]This is my go-to recipe for salmon. It's easy to make and always turns out delicious.
Rain Smith
[email protected]I love this recipe! The salmon is always cooked perfectly and the coconut milk sauce is so flavorful. I usually serve it with rice and vegetables.
Royalty
[email protected]This dish was easy to make and turned out great. The salmon was flaky and flavorful, and the coconut milk sauce was creamy and delicious. I served it with rice and vegetables, and it was a hit with my family.
Dyl Do
[email protected]I was a bit skeptical about using coconut milk in a salmon dish, but I was pleasantly surprised. The sauce was delicious and the salmon was cooked perfectly. I will definitely be making this again.
Junior Tiisetso
[email protected]I followed the recipe exactly and the salmon turned out great. The coconut milk sauce was creamy and flavorful, and the salmon was cooked perfectly. I served it with rice and vegetables, and it was a delicious meal.
Reyan Mahmud
[email protected]This salmon fillet in coconut milk dish was a hit with my family! The fish was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.