Provided by á-23194
Number Of Ingredients 8
Steps:
- Cook pasta and drain.. Heat pan and cook salmon until fish flakes easily. ADd to pasta and combine. Heat oil in pan an add edamame, onion, spinach...cook till tender. Add mustard and spices. Serve.
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Inayat Jaan
jaan_inayat@hotmail.co.ukThis recipe is a great way to use up leftover salmon. I had some leftover grilled salmon from the night before and it worked perfectly in this dish. The edamame and asparagus add a nice touch of freshness and crunch.
linda dhladhla
dlinda@gmail.comI made this recipe last night and it was a hit with my family! The salmon was cooked perfectly and the edamame added a nice crunch. I also loved the creamy sauce. I will definitely be making this again.
Jibo malko
j_malko43@yahoo.comThis recipe is a great way to get your healthy dose of omega-3 fatty acids and protein. The edamame adds a nice pop of color and a slightly nutty flavor to the dish. I also love that this recipe is so easy to make - it's perfect for a weeknight meal.
Jack Man
man.j73@gmail.comI've made this recipe several times now and it's always a hit. The salmon is always cooked perfectly and the edamame and asparagus add a nice touch of freshness. The sauce is also very flavorful. I highly recommend this recipe.
Qar7 l ŸÇÿ±ÿ≠
l-q@hotmail.comThis recipe is so easy to make and it's so delicious! I love the combination of salmon, edamame, and asparagus. The sauce is also very flavorful. I will definitely be making this again.
KEITH ABONYO
k@gmail.comI'm not a huge fan of salmon, but I really enjoyed this recipe. The salmon was cooked perfectly and the edamame added a nice pop of flavor. I also loved the creamy sauce. I will definitely be making this again.
Joan Cain
joan@gmail.comThis recipe is a great way to use up leftover salmon. I had some leftover grilled salmon from the night before and it worked perfectly in this dish. The edamame and asparagus add a nice touch of freshness and crunch.
Tumisang Ikaneng
ikaneng59@hotmail.comI made this recipe last night and it was a hit with my family! The salmon was cooked perfectly and the edamame added a nice crunch. I also loved the creamy sauce. I will definitely be making this again.
Kaunazi Adamson
adamson91@hotmail.comThis recipe is a great way to get your healthy dose of omega-3 fatty acids and protein. The edamame adds a nice pop of color and a slightly nutty flavor to the dish. I also love that this recipe is so easy to make - it's perfect for a weeknight meal.
Shawn Todd
s@hotmail.co.ukI've made this recipe several times now and it's always a hit. The salmon is always cooked perfectly and the edamame and asparagus add a nice touch of freshness. The sauce is also very flavorful. I highly recommend this recipe.
KING COOP
king.coop@hotmail.comThis recipe is so easy to make and it's so delicious! I love the combination of salmon, edamame, and asparagus. The sauce is also very flavorful. I will definitely be making this again.
Sedaam Khan
sedaam50@hotmail.comI'm not a huge fan of salmon, but I really enjoyed this recipe. The salmon was cooked perfectly and the edamame added a nice pop of flavor. I also loved the creamy sauce. I will definitely be making this again.
Tamim Yousufkhil
yousufkhil.tamim61@aol.comThis recipe is a great way to use up leftover salmon. I had some leftover grilled salmon from the night before and it worked perfectly in this dish. The edamame and asparagus add a nice touch of freshness and crunch.
Md Naveed
md_naveed@yahoo.comI made this recipe last night and it was a hit with my family! The salmon was cooked perfectly and the edamame added a nice crunch. I also loved the creamy sauce. I will definitely be making this again.
Niroshan Priyadarshana
p_niroshan@gmail.comThis salmon edamame pasta recipe is a great way to get your healthy dose of omega-3 fatty acids and protein. The edamame adds a nice pop of color and a slightly nutty flavor to the dish. I also love that this recipe is so easy to make - it's perfect