Steps:
- Mix well in small bowl. Coat both sides of fish very well. Thicker on top. Preheat oven to 450. Line pan w Foil. Bake about 8-9 minutes for thin fillet and about 15 for thick cut. DO NOT OVER-COOK!! Check for flakiness. Enjoy
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Khalida Shabbir
[email protected]This recipe was a bit too fishy for my taste, but my husband loved it.
Nini Popiashvili
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great.
Atleigh Nugent
[email protected]I'm not a big fan of salmon, but I really enjoyed this recipe. The sauce was amazing and the salmon was cooked perfectly.
Bentley Townsend
[email protected]This was my first time cooking salmon and it turned out perfectly. The recipe was easy to follow and the salmon was delicious.
Farhan mari
[email protected]This recipe was easy to follow and the salmon turned out great. I'll definitely be making this again.
lawrence kintu
[email protected]This recipe is amazing! The salmon is so moist and flavorful, and the sauce is to die for. I will definitely be making this again and again.
AQEELARAIN Ak
[email protected]I've been looking for a good salmon recipe and this one is perfect. The salmon is cooked perfectly and the sauce is delicious. I will definitely be making this again.
sobuj. hossen
[email protected]This recipe was very easy to follow and the salmon turned out great. The sauce was a little too rich for my taste, but I'm sure it would be perfect for someone who loves creamy sauces.
Sunvy Ara Tanu
[email protected]This recipe was a bit too fishy for my taste, but my husband loved it. The sauce was very good, but I think I would use a different type of fish next time.
Imran Maan
[email protected]I'm not a big fan of salmon, but I really enjoyed this recipe. The sauce was amazing and the salmon was cooked perfectly. I will definitely be making this again.
Felistas Mwandiyambira
[email protected]This dish was so easy to make and it tasted delicious. The salmon was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Karen Oropesa
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The salmon is cooked to perfection and the sauce is amazing. I love serving this with a side of rice or quinoa.
Cristian Quintero Patiño
[email protected]I made this last night and it was a hit with my family. The salmon was moist and flavorful, and the sauce was creamy and tangy. Even my picky kids loved it!
Toya Holmes
[email protected]This is my new favorite salmon recipe. It's so easy to make and the salmon is always cooked perfectly. The lemon and dill add a great flavor to the salmon, and the sauce is delicious. I usually serve this with roasted vegetables and mashed potatoes.