SALMON CRUSTED PISTACHIO PESTO
You can make this with your favorite fish. Serve with pasta, potatoes or rice. I enjoy my sushi grade fish still cool inside. But by all means cook yours the full 10-15 minutes.
Provided by Rita1652
Categories Fruit
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Spread pesto on top of salmon fillet skin side down.
- roast at 450 degrees on parchment paper for about 10-15 minutes begins to flake when pressed with a fork.
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maryanne omeasoo
[email protected]I've made this salmon dish several times and it's always a hit! The pistachio pesto crust is so unique and flavorful. I highly recommend this recipe.
asal maleki
[email protected]This salmon dish was amazing! The pistachio pesto crust was so flavorful and the salmon was cooked to perfection. I will definitely be making this again.
Aiman Wasim
[email protected]This recipe was a disaster! The salmon was overcooked and the pistachio pesto crust was burnt. I would not recommend this recipe to anyone.
Joshua Cecil
[email protected]The salmon was a bit dry and the pistachio pesto crust was too salty. I wouldn't recommend this recipe.
Syed ILyas Shah
[email protected]I found this recipe to be a bit too complicated. There were too many ingredients and it took me a long time to prepare. The salmon turned out okay, but it wasn't worth the effort.
shehaidz Farooq
[email protected]This salmon dish was a bit too fishy for my taste. The pistachio pesto crust was good, but the salmon itself was a bit underwhelming.
Jumper Digenerally
[email protected]The salmon was cooked perfectly and the pistachio pesto crust was delicious. I would definitely recommend this recipe.
promise anorue
[email protected]This salmon was easy to make and turned out delicious! The pistachio pesto crust was flavorful and the salmon was cooked perfectly. I served it with roasted potatoes and vegetables and it was a complete meal.
Ch Waqas Azam khan
[email protected]I made this salmon for dinner last night and it was a big hit! The pistachio pesto crust was amazing and the salmon was cooked perfectly. I will definitely be making this again.
M Ismail M Ismail
[email protected]The salmon was delicious! The pistachio pesto crust was a nice change from the usual lemon-herb crust. The fish was cooked perfectly and the crust was crispy and flavorful. I served it with roasted vegetables and it was a hit with my family.
Mange Mnguni
[email protected]This recipe was easy to follow and the salmon turned out great! I loved the combination of flavors from the pistachio pesto and the salmon. The fish was cooked perfectly and the crust was crispy and flavorful. I will definitely be making this again.
Peter Odunayo
[email protected]OMG! This salmon was AMAZING! I've never had anything like it. The pistachio pesto crust was so flavorful and the salmon was cooked to perfection. It was crispy on the outside and tender and flaky on the inside. I will definitely be making this again
James Tilley
[email protected]This salmon dish was an absolute delight! The pistachio pesto crust was incredibly flavorful and added a unique twist to the classic salmon. The fish cooked perfectly and was moist and flaky. I highly recommend this recipe for a special occasion meal