Make and share this Salmon-Cream Cheese Pate recipe from Food.com.
Provided by Tebo3759
Categories Spreads
Time 10m
Yield 1 cups
Number Of Ingredients 10
Steps:
- Mince onion in food processor.
- Add remaining ingredients.
- Blend with off/on turns then let run until smooth.
- Refrigerate overnight.
- Good with raw vegetables, crackers or Melba toast.
- Can also shape and cover with parsley or chopped nuts.
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Kelvin Sequeira
[email protected]This pate is a great way to use up leftover salmon. It's also a great make-ahead appetizer.
Muhammad Nuhu
[email protected]I love this pate! It's so light and fluffy, and the flavors are perfect.
Debra Girod
[email protected]This pate is so easy to make, and it's perfect for a quick appetizer or snack.
TheNay Way
[email protected]I made this pate for a potluck and it was a huge hit. Everyone was asking for the recipe.
Hooyo Mcn
[email protected]This pate is a great way to get your kids to eat salmon. My kids love it!
Maimoona Akhtar Samoon
[email protected]I've tried a lot of salmon pate recipes, but this one is by far the best. It's so creamy and flavorful.
Akm M416
[email protected]This pate is delicious! I love the smoky flavor of the salmon. It's perfect for a special occasion.
Bernard Avila
[email protected]I made this pate for a brunch party and it was a huge success. Everyone loved it! I'll definitely be making it again.
pepetual horatus
[email protected]This pate is so easy to make, and it's a great way to use up leftover salmon. I love serving it on crackers or bread.
Patricia S√°nchez
[email protected]I'm not usually a fan of pate, but this one is different. It's light and fluffy, and the flavors are perfectly balanced.
Liqiat Ali
[email protected]I've been making this pate for years and it's always a crowd-pleaser. The combination of salmon, cream cheese, and herbs is perfect.
Kywona
[email protected]This salmon cream cheese pate was a hit at my last party! It's so easy to make and always disappears quickly.