My family loves this recipe. I usually make this on Friday's after a long week from working. It is quick and easy dinner. I make it with some vegetables and that's it! My dear mother, who passed away, used to make this recipe but I revised it to a healthier version. Enjoy everyone!
Provided by Connie MC
Categories Seafood
Time 20m
Number Of Ingredients 16
Steps:
- 1. In large bowl mix the above ingredients together. Except the Olive Oil.
- 2. Form into balls and pat down. Makes about 7 croquettes. Coat with Italian Bread Crumbs.
- 3. Put Olive Oil in Non-stick Fry pan. Heat Olive Oil Medium to Low Heat then place the 7 croquettes in hot oil.
- 4. Cook approximately 2 to 3 minutes on each side until golden brown. Drain on Paper Towel.
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Mea Arere
[email protected]I would not recommend this recipe to anyone.
Diamond Larry
[email protected]This recipe is a waste of time and money. The croquettes were bland and tasteless.
Jacob Radebe
[email protected]I followed the recipe exactly but my croquettes didn't turn out crispy. I'm not sure what I did wrong.
Demarion Miles
[email protected]I tried this recipe and the croquettes were too dry. I think I overcooked them.
Chukwu Augustine
[email protected]This recipe is missing some important information. It doesn't say how long to cook the croquettes.
Sarah EljammaM
[email protected]I don't like salmon or crab meat. This recipe is not for me.
Ali Razasaadi
[email protected]This recipe seems a bit complicated. I'm not sure if I have the time or skills to make it.
Getnet demelash Debelu
[email protected]I'm not sure about this recipe. I've never had salmon and crab meat together before.
Ashna Thapa
[email protected]These croquettes look amazing! I'm definitely going to make them.
Md Eyanus Ali Eyanus
[email protected]I can't wait to try this recipe!
ZÆDII X
[email protected]Yum!
Dombenjak
[email protected]These croquettes were easy to make and they were so good! I will definitely be making them again.
Md:Uzzal Hasan
[email protected]I followed the recipe exactly and the croquettes turned out great! I served them with a lemon dill sauce and they were a hit.
Ahsan ali Mohsin
[email protected]These croquettes were delicious! The salmon and crab meat were perfectly cooked, and the panko breadcrumb coating was crispy and flavorful.
Misbah Maqbool
[email protected]I made these croquettes for my family and they loved them! Even my picky kids ate them up. I will definitely be making them again.
Chala Abdo
[email protected]These croquettes were a bit more work to make than I expected, but they were definitely worth it. The end result was a delicious and elegant dish that was perfect for a special occasion.
Deshnee Preshnee
[email protected]I'm not usually a fan of seafood, but these croquettes were surprisingly good! The salmon and crab meat were both very tender and flavorful, and the panko breadcrumb coating was crispy and delicious.
Ledion Kambo
[email protected]This salmon crab meat croquette was a hit at my dinner party! The combination of flavors and textures was perfect, and the croquettes were cooked to perfection. I will definitely be making this again.