SALMON CHOWDER AKA " ALLIGATOR STEW" RECIPE BY TASTY
Here's what you need: salmon, butter, onion, celery, garlic, potato, carrot, chicken broth, fresh thyme, pepper, evaporated milk, creamed corn
Provided by JoAn Smith
Categories Dinner
Time 30m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Drain and Flake the salmon, Remove bones and skin. Reserve liquid
- In a Dutch oven, melt the butter then sauté onions, celery, and garlic until soft. Add potatoes, carrots, salmon liquid, broth, seasonings, and liquid smoke if desired.
- Simmer, covered, for 20 to 25 minutes or until veggies are almost tender.
- Add salmon, evaporated milk, and cream corn. Simmer until heated through.
- Serve warm.
Nutrition Facts : Calories 555 calories, Carbohydrate 58 grams, Fat 32 grams, Fiber 2 grams, Protein 13 grams, Sugar 13 grams
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Sindisiwe Samu
[email protected]I would not recommend this recipe.
Omosulu Mabel
[email protected]This chowder was a lot of work and it wasn't worth it.
Chez
[email protected]I followed the recipe exactly and my chowder turned out too salty.
Muntazir Ali
[email protected]This chowder is a little bit bland for my taste.
Shihab Hasan
[email protected]I'm not a big fan of chowder, but this one was really good.
sally ali
[email protected]This chowder is the perfect meal for a busy weeknight.
Borno Sorkar
[email protected]I made this chowder in my slow cooker and it turned out perfectly.
Ms Juina Akter
[email protected]I love the addition of the dill in this chowder. It gives it a really nice flavor.
Ira Anderson
[email protected]This chowder is a great way to use up leftover salmon.
Gulfam Pervez
[email protected]I've made this chowder several times and it's always a hit. It's so creamy and flavorful.
Muhammad Zaid
[email protected]This chowder is so easy to make and it's always a crowd-pleaser.
Savannah Wakefield
[email protected]I love that this chowder is made with fresh salmon. It makes it so much more flavorful.
Vijay Sah
[email protected]This chowder is the perfect comfort food for a cold night.
Shilpi Akther
[email protected]I made this chowder for a potluck and it was a hit! Everyone loved it.
FISH 2 LIVE
[email protected]This chowder is a must-try! It's so flavorful and creamy. I will definitely be making this again.
Tsiamo Thokoane
[email protected]I'm not a huge fan of salmon, but this chowder was amazing! The flavors were perfect and the salmon was cooked perfectly.
Cynthia Albert
[email protected]Yum! This chowder was so creamy and flavorful. I loved the addition of the corn and potatoes.
Hosen Raja
[email protected]This chowder was easy to make and so delicious! I used canned salmon, which made it even easier. I will definitely be making this again.
Harikala Sapkota
[email protected]I made this for my family and they loved it! The chowder was creamy and flavorful, and the salmon was cooked to perfection. I will definitely be making this again.
Subroto Dash
[email protected]This salmon chowder was absolutely delicious! The flavors were perfectly balanced and the salmon was cooked perfectly. I will definitely be making this again.