Categories Fish Appetizer Cocktail Party Valentine's Day New Year's Eve
Yield 6 appetizers
Number Of Ingredients 30
Steps:
- Sauce In a small pan, cook all ingredients until thickened, about 5 minutes. Serve over salmon cakes. Salmon Cakes Sauté the onion, garlic, and chili pepper lightly in the butter until the onion is translucent. Combine the scallion mixture, salmon, egg, mayonnaise, lemon juice, orange juice, salt, white and black pepper, and 1/2 cup bread crumbs. Pour the remaining 1/2 cup bread crumbs into a bowl and coat the salmon patties on all sides. Put the salmon cakes on a plate, cover, and refrigerate for about 30 minutes to firm up. When ready to cook, heat the butter and oil in a 12-inch skillet and sauté the salmon cakes until they are crisp and golden brown on all sides, about 2 to 3 minutes. Serve hot, with a dollop of orange sauce.
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Aaliyah Street
[email protected]I'm not a huge fan of salmon, but I really enjoyed these salmon cakes. They were so flavorful and moist. I will definitely be making these again.
Vicky Browns
[email protected]These salmon cakes were so easy to make and they were so delicious! I will definitely be making these again.
Sobia Zeeshan
[email protected]I made these salmon cakes for my husband and he loved them! He said they were the best salmon cakes he's ever had. I will definitely be making these again.
Mir Faiz Ali
[email protected]These salmon cakes were really good! I loved the crispy exterior and the moist interior. I will definitely be making these again.
lavea jones
[email protected]These salmon cakes were a bit too dry for my taste. I think I would add more mayonnaise next time.
Kelly Self
[email protected]I'm not a huge fan of salmon, but I really enjoyed these salmon cakes. They were so flavorful and moist. I will definitely be making these again.
Suzan Ruwali
[email protected]These salmon cakes were so easy to make and they were so delicious! I will definitely be making these again.
Elam Jamile
[email protected]I made these salmon cakes for my husband and he loved them! He said they were the best salmon cakes he's ever had. I will definitely be making these again.
Céleste Qiang
[email protected]These salmon cakes were really good! I loved the crispy exterior and the moist interior. I will definitely be making these again.
wael al jabasini
[email protected]These salmon cakes were a bit too dry for my taste. I think I would add more mayonnaise next time.
Dre V
[email protected]I'm not a huge fan of salmon, but I really enjoyed these salmon cakes. They were so flavorful and moist. I will definitely be making these again.
Dele Laidey
[email protected]These salmon cakes were so easy to make and they were so delicious! I will definitely be making these again.
damon ferrara
[email protected]I made these salmon cakes for my husband and he loved them! He said they were the best salmon cakes he's ever had. I will definitely be making these again.
Rachel Rainey
[email protected]These salmon cakes were really good! I loved the crispy exterior and the moist interior. I will definitely be making these again.
A for all Accessories
[email protected]These salmon cakes were a bit too dry for my taste. I think I would add more mayonnaise next time.
Love u Bangladesh
[email protected]I'm not a huge fan of salmon, but I really enjoyed these salmon cakes. They were so flavorful and moist. I will definitely be making these again.
Rodgers Mwansa
[email protected]These salmon cakes were so delicious! I loved the combination of the salmon and the orange sauce. I will definitely be making these again.
Shyam Rajbanshi
[email protected]I made these salmon cakes for a party and they were a huge success! Everyone loved them and they were gone in no time. I will definitely be making these again.
MUHAMMED Arif
[email protected]These salmon cakes were a hit with my family! They were so easy to make and the orange sauce was the perfect complement. I will definitely be making these again.