SALMON CAKES WITH LIME SAUCE
This is a quick and healthy meal that can be made for lunch or dinner.I like to serve this with my roasted corn and black bean salad for a light and tasty meal.
Provided by mamadelogan
Categories < 15 Mins
Time 15m
Yield 3 cakes each, 5 serving(s)
Number Of Ingredients 10
Steps:
- For the sauce:.
- Combine in small bowl juice of lime, mayonnaise and sour cream; mix well. Cover; refrigerate until ready to serve.
- For salmon cakes:.
- Drain salmon using a small colander bowl and flake using a pastry blender or fork. Add salmon to a bowl and add remaining ingredients (use only 1/2 cup of bread crumbs); mix well to combine.
- Sprinkle remaining 1/4 cup of bread crumbs onto bottom of a shallow dish or plate. Scoop salmon mixture into balls ( I use a 2tb scoop) and flatten into bread crumbs coating booth sides evenly. Use more bread crumbs if necessary to coat salmon cakes.
- Heat 1-2 tb of olive oil in skillet over medium heat until hot. Cook salmon cakes until golden brown, carefully turning once.
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Johnathan Lloyd
[email protected]These salmon cakes were a bit dry. I would add more moisture next time, perhaps by adding some mayonnaise or sour cream to the mixture.
Beyah Saleem
[email protected]The lime sauce was too sour for my liking. I would use less lime juice next time.
Giwrgos Soccer
[email protected]These salmon cakes are a bit bland for my taste. I would add more seasoning next time.
Leul Gebre cherkos
[email protected]I've never made salmon cakes before, but this recipe was easy to follow and the results were delicious.
Rose M. Lane
[email protected]These salmon cakes are a great way to get kids to eat fish.
Ariana Maria (ari)
[email protected]I'm not a huge fan of salmon, but these salmon cakes were surprisingly good. The lime sauce really helped to balance out the flavor of the salmon.
Islam khan Khan
[email protected]These salmon cakes are perfect for a quick and easy weeknight meal.
Albert Sanchez
[email protected]I love that these salmon cakes are baked instead of fried. It makes them a healthier option.
Tiwa Idowu
[email protected]These salmon cakes are a delicious and healthy way to get your omega-3s.
Bongani Beza
[email protected]I've made these salmon cakes several times and they always turn out great. They're a favorite in my household.
Divine Binga
[email protected]The lime sauce really makes these salmon cakes. It's the perfect balance of tangy and creamy.
Rajkumar Chy
[email protected]These salmon cakes are so easy to make and they taste amazing. I will definitely be making them again.
M d
[email protected]I made these salmon cakes for a party and they were a huge success. Everyone loved them!
Zerah Renguul
[email protected]These salmon cakes are a great way to use up leftover salmon. They're also a healthy and delicious meal.
Thiago Ridderikhof
[email protected]I love the combination of flavors in this recipe. The salmon cakes are savory and the lime sauce is refreshing.
anthony haber
[email protected]These salmon cakes were a hit with my family! They were so easy to make and the lime sauce added a delicious tang.