SALMON BALL

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SALMON BALL image

Categories     Fish     Appetizer

Number Of Ingredients 7

1# can of salmon
8 oz. cream cheese
1 T lemon juice
2 t. grated onion
1/4 t. salt
1/2 c. coarsely chapped pecans
3 T snipped fresh parsley

Steps:

  • Mix salmon, cream cheese, lemon juice, onion and salt. Chill. Roll mixture into a ball and cover with chopped nuts and parsley.

bebe
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The salmon balls were delicious! I served them with lemon wedges and they were perfect.


Jackson Dovney
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I made these salmon balls for my family and they loved them. They are a great way to use up leftover salmon.


Timara Henderson
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The salmon balls were a bit dry. I think I should have added more bread crumbs.


Foraji Islam
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These salmon balls were easy to make and tasted great. I will definitely be making them again.


Aubrey Sandoval
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I made these salmon balls for a potluck and they were a big hit. I will definitely be making them again.


CRAZY Asher
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These salmon balls were a bit too salty for my taste.


Sushan Shrestha
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The salmon balls were delicious! I served them with tartar sauce and they were perfect.


Keagan McHelm
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I made these salmon balls for my kids and they loved them. They are a great way to get kids to eat fish.


Farves Ahmed
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The salmon balls were a bit dry. I think I should have added more mayonnaise.


Arny
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These salmon balls were easy to make and tasted great. I will definitely be making them again.


Imran Khokharsab
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I made these salmon balls for a party and they were a huge success. Everyone loved them!


Ujjwal Pandit Chhetri
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The salmon balls were a bit too oily for my taste.


Mohsin Alam
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I loved the texture of these salmon balls. They were crispy on the outside and moist on the inside.


Muhammad Kaif
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These salmon balls were a hit with my family! They were so easy to make and had a delicious flavor. I will definitely be making them again.


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    #course     #preparation     #appetizers     #lunch     #easy     #dietary     #low-carb     #low-in-something     #3-steps-or-less