Steps:
- Sprinkle salmon with salt and pepper; place, skin side down, in a lightly greased 11 x 7 baking dish. Combine mustard, butter, and honey; brush over salmon. Combine breadcrumbs, pecans, and parsley; spoon evenly across top of salmon. Bake, uncovered, at 450 degrees for 12 - 15 minutes or until fish flakes easily when tested with a fork. Garnish with lemon.
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Jim Price
[email protected]I'm not a big fan of salmon, but this recipe was amazing! The pecan crunch coating was so flavorful and the salmon was cooked perfectly. I will definitely be making this again.
Netsanet Tadesse
[email protected]This recipe was easy to follow and the salmon turned out great! The pecan crunch coating was a nice touch. I will definitely be making this again.
Keith G
[email protected]I made this recipe for my family and they loved it! The salmon was moist and flaky, and the pecan crunch coating was a nice touch. I will definitely be making this again.
Aaron Clifford
[email protected]This recipe was amazing! The salmon was cooked to perfection and the pecan crunch coating was so flavorful. I will definitely be making this again.
Vet sammy Mwaura m Jnr
[email protected]I'm so glad I tried this recipe! The salmon was cooked perfectly and the pecan crunch coating was delicious. I will definitely be making this again.
Sk Sijan
[email protected]This recipe was so easy to make and the salmon turned out so well! The pecan crunch coating was a great addition. I will definitely be making this again.
Carmela Pruett
[email protected]I made this recipe for my friends and they raved about it! The salmon was moist and flavorful, and the pecan crunch coating was the perfect touch. I will definitely be making this again.
Arslan Zubair
[email protected]This recipe was a hit! The salmon was cooked to perfection and the pecan crunch coating was delicious. I will definitely be making this again.
Boyfriend Yes
[email protected]I'm not a big fan of salmon, but this recipe was amazing! The pecan crunch coating was so flavorful and the salmon was cooked perfectly. I will definitely be making this again.
Mobile Samsung
[email protected]This recipe was easy to follow and the salmon turned out great! The pecan crunch coating was a nice touch. I will definitely be making this again.
Fatoom Surani
[email protected]I made this recipe for my family and they loved it! The salmon was moist and flaky, and the pecan crunch coating added a nice crunch. I will definitely be making this again.
Edison Mulokozi
[email protected]This recipe was absolutely delicious! The salmon was cooked perfectly and the pecan crunch coating was so flavorful. I will definitely be making this again.