SALMON AND POTATOES IN TOMATO SAUCE
To make this simple autumn meal, all you need is a single skillet, a hot stovetop, and someone to set the table.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Time 55m
Number Of Ingredients 9
Steps:
- In a large, straight-sided skillet, heat oil over medium. Add onion and garlic; cook, stirring occasionally, until onion is softened, 8 minutes. Add tomatoes and juice; cook until liquid is slightly reduced, 10 minutes. Reserve half the tomato sauce (about 3 cups) for another use.
- Add potatoes, olives, and 1/2 cup water to skillet with remaining sauce. Partially cover and cook until potatoes are almost tender, 8 minutes. Stir in parsley. Season salmon with salt and pepper; nestle among potatoes and sauce. Cover and cook until fish is opaque throughout and potatoes are tender when pierced with a knife, 10 minutes. Serve salmon with potatoes and sauce.
Nutrition Facts : Calories 499 g, Fat 25 g, Fiber 3 g, Protein 42 g, SaturatedFat 4 g
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Sami ul Haq
[email protected]This is my go-to recipe for salmon and potatoes. It's always a crowd-pleaser.
Aayan Safdar76
[email protected]I love this recipe! It's so simple, yet so delicious. I've made it several times and it's always a hit.
Lynnette Smith
[email protected]This dish was easy to make and very tasty. I would recommend it to anyone looking for a quick and easy weeknight meal.
Ilaisa Cairo
[email protected]I followed the recipe exactly and the dish turned out great. I would definitely make it again.
Ama Nana
[email protected]This was a great recipe! I made it for my family and they loved it. The salmon was cooked perfectly and the tomato sauce was delicious.
Abel Zeegar
[email protected]I tried this recipe, but I didn't like it. The salmon was too fishy for my taste.
YSN_eLGamer
[email protected]The salmon was a bit overcooked, but the potatoes and tomato sauce were good.
Adebola Olusegun
[email protected]This dish was a bit bland for my taste. I would have liked it better with a more flavorful tomato sauce.
Suzon roy Suzon
[email protected]I was a bit skeptical about this recipe, but I'm glad I gave it a try. The salmon and potatoes were cooked perfectly and the tomato sauce was delicious.
Alok Giri
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Keevenna Brandon
[email protected]I'm not a huge fan of tomatoes, but I still enjoyed this dish. The salmon and potatoes were cooked perfectly.
phumudzo muldaluthe
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and sure to impress your guests.
Ambu
[email protected]I love the simplicity of this recipe. It's a great way to enjoy fresh salmon and potatoes without a lot of fuss.
Elton Matiure
[email protected]This was a quick and easy weeknight meal that the whole family enjoyed. I served it with a side of roasted vegetables.
Dominic Chaparro
[email protected]I followed the recipe exactly and the dish turned out great. The only thing I would change is to add a bit more garlic next time.
ayanali 03
[email protected]This dish was a hit with my family! They loved the combination of salmon and potatoes, and the tomato sauce was the perfect complement.
Maria Cornett
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The salmon was cooked to perfection, flaky and moist, and the tomato sauce added a delicious tanginess.
Adedayo Julius
[email protected]This salmon and potatoes dish was a delightful culinary experience. The flavors of the tomato sauce, salmon, and potatoes harmonized perfectly, creating a symphony of flavors in my mouth.