SALMON AND NOODLES

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Make and share this Salmon and Noodles recipe from Food.com.

Provided by Red Chef Mama

Categories     One Dish Meal

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 10

8 ounces egg noodles, uncooked
1 1/2 cups cottage cheese
1 1/2 cups sour cream
1/2 cup onion, chopped
1 garlic clove, minced
2 teaspoons Worcestershire sauce
1/2 teaspoon Tabasco sauce
salt
1 (16 ounce) can salmon, drained and flaked
1/2 cup cheddar cheese, shredded

Steps:

  • Heat oven to 325 degrees (farenheit).
  • Cook noodles as directed on the package and drain well.
  • Mix the noodles with the cottage cheese, sour cream, onion, garlic, worcestershire sauce and hot sauce.
  • Stir well and add salt to taste.
  • Gently fold in the salmon.
  • Pour the mixture into a 2 quart casserole dish and top with cheese.
  • Bake uncovered for 40 minutes.

Nutrition Facts : Calories 684.4, Fat 32.8, SaturatedFat 17.8, Cholesterol 171.4, Sodium 572.5, Carbohydrate 49.4, Fiber 2.2, Sugar 2.7, Protein 47

Alessandra Salas
alessandra16@aol.com


Krishna Opyadav
opyadav@gmail.com


Kivanc Batur
k_b@aol.com


Jake Walker
j.w47@gmail.com


Annet Nalumansi
na@yahoo.com


Felicia Leija
f-leija@aol.com


Alamin Dimla
d-alamin@yahoo.com


AHS Blaze 09
0-a20@hotmail.com


Naveed Solhan
naveedsolhan@aol.com


Ohkay Chee
o_c@gmail.com


Scott Flom
floms@yahoo.com


Richard Walker
r_walker6@yahoo.com


Natasha Lopez
natasha.lopez45@gmail.com


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