SALMON AND DILL CHOWDER
Categories Soup/Stew Milk/Cream Potato Quick & Easy Salmon Dill Simmer Gourmet
Yield Makes 4 main-course servings
Number Of Ingredients 11
Steps:
- Cook bacon in a 3-quart heavy saucepan over moderate heat, stirring frequently, until crisp, then transfer to paper towels to drain. Pour off all but 2 tablespoons fat from saucepan, then add onion, celery, potatoes, salt, and pepper and cook, stirring occasionally, until onion is softened, 5 to 7 minutes. Stir in water and bring to a boil, then reduce heat and simmer, covered, until potatoes are almost tender, about 10 minutes.
- Add milk and simmer, uncovered, until potatoes are tender, 4 to 5 minutes. Stir in salmon, dill, and butter and simmer gently until salmon is just cooked through, 3 to 4 minutes. Serve sprinkled with bacon.
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Thomas Cullen
[email protected]This chowder was easy to make and so delicious. The salmon was cooked perfectly and the dill added a nice touch of flavor. I will definitely be making this again.
Sylvester Commey
[email protected]This chowder was delicious. The salmon was flaky and the broth was creamy and flavorful. I will definitely be making this again.
Moses Ncube
[email protected]I loved this chowder. It was so creamy and flavorful. The salmon was cooked perfectly and the dill added a nice touch of flavor. I will definitely be making this again.
Sheikh Abbas
[email protected]This chowder was amazing. The flavors were perfect and the salmon was cooked perfectly. I will definitely be making this again.
Daniyal Farooq
[email protected]This chowder was easy to make and so delicious. The salmon was cooked perfectly and the dill added a nice touch of flavor. I will definitely be making this again.
Tha Sauce 5280
[email protected]This chowder was delicious. The salmon was flaky and the broth was creamy and flavorful. I will definitely be making this again.
jani malik
[email protected]I loved this chowder. It was so creamy and flavorful. The salmon was cooked perfectly and the dill added a nice touch of flavor. I will definitely be making this again.
Genesis Hernandez
[email protected]This chowder was amazing! The flavors were perfect and the salmon was cooked perfectly. I will definitely be making this again.
Mr.A.H Gaming Video
[email protected]This chowder was okay. It was creamy and flavorful, but the salmon was a bit overcooked and the vegetables were a bit mushy. I think I would have preferred it with a bit more texture.
Ryan Thibodeau
[email protected]I found this chowder to be a bit bland. The flavors were not very distinct and the broth was a bit watery. I think I would have preferred it with more herbs and spices.
Yolanda Yakie
[email protected]This chowder was a bit too rich for my taste. The broth was very creamy and the salmon was a bit oily. I think I would have preferred it with less cream and a leaner fish, such as cod or pollock.
Hikari Yamamoto
[email protected]I love the combination of salmon and dill in this chowder. The salmon is flaky and tender, and the dill adds a bright, refreshing flavor. The broth is creamy and flavorful, and the vegetables add a nice texture. I will definitely be making this chowd
mina bhatt
[email protected]This chowder is the perfect comfort food. It's hearty and filling, with a rich and creamy broth. The salmon and dill add a nice touch of elegance. I served it with a side of crackers and it was the perfect meal.
DAMMY ABE
[email protected]I made this chowder for a potluck and it was a huge hit. Everyone raved about how creamy and flavorful it was. I've already had several requests for the recipe. Thanks for sharing!
Ishtiaq Ahmad
[email protected]This chowder was easy to make and absolutely delicious. I used fresh salmon and dill from my garden, and the flavors were amazing. I also added a bit of Old Bay seasoning for a little extra kick. My family loved it!
The Hendersons
[email protected]I'm not usually a fan of chowder, but this salmon and dill chowder changed my mind. It was so creamy and flavorful, with just the right amount of dill. The salmon was cooked perfectly and flaked easily. I served it with a side of crusty bread and it
kitandwe william
[email protected]This salmon and dill chowder was an absolute delight! The flavors were perfectly balanced, with the salmon providing a rich and flaky texture and the dill adding a bright, herbaceous note. The creamy broth was incredibly smooth and comforting, and th