Make and share this Salmon and Asparagus Stir Fry recipe from Food.com.
Provided by Kim127
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Heat non-stick skillet or wok over medium-high heat until hot.
- Add fish and sprinkle with salt and pepper.
- Cook fish 5-7 minutes or until fish turns opaque throughout, gently stirring occasionally.
- Transfer fish to platter and keep warm.
- To same skillet, add asparagus and red pepper, cook covered for 5 minutes or until vegetables are tender/crisp, stirring occasionally.
- Meanwhile in a small bowl, whisk together green onion, soy sauce, vinegar, ginger, garlic, cornstarch, sugar and water until well blended.
- Add soy sauce mixture to vegetables and bring to boil.
- Boil for 1 minute, stirring constantly.
- Spoon vegetable mixture over fish and toss gently to coat.
- Serve!
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Uloma Igwo
[email protected]This recipe is a fail.
SHARMIN SHATHI
[email protected]I would not recommend this recipe.
T Nabi
[email protected]This recipe was a waste of time.
Foyez Ahmed Foad
[email protected]The sauce was too salty.
Reponzel Rambo
[email protected]The salmon was overcooked.
Adriana Mendez
[email protected]This dish was a little too oily for my taste.
Yasir Ijaz
[email protected]I'm allergic to salmon, so I used chicken instead. It was still very good.
Kisembo Peter
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and ginger and it was much better.
Xamse Yare
[email protected]I didn't have any asparagus, so I used broccoli instead. It was still delicious.
Hani Jutt
[email protected]This dish was a little too spicy for my taste, but my husband loved it.
Bra Kobby
[email protected]I'm not a great cook, but this recipe was easy to follow and turned out great.
Mustopha Robinson
[email protected]This recipe is a keeper! I will definitely be making it again.
kelly apple Wright
[email protected]I've made this dish several times and it's always been a success. It's a great way to use up leftover salmon.
Irtiza Saleem Sheikh
[email protected]This is my go-to recipe for salmon. It's always a hit with my guests.
Nazmul Sarker
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Calvin Kibati
[email protected]This was a great weeknight meal. It was quick and easy to make, and the whole family loved it.
mora duvall
[email protected]I'm not a big fan of salmon, but this dish changed my mind. The salmon was cooked perfectly and the asparagus was delicious. The sauce was flavorful and added a nice touch to the dish.
Mpho Percy
[email protected]This stir-fry was easy to make and packed with flavor. I loved the combination of salmon and asparagus, and the sauce was the perfect finishing touch.
aubrey Mphiwa
[email protected]I made this dish last night and it was delicious! The salmon was moist and flaky, and the asparagus was perfectly tender. The sauce was flavorful and added a nice touch to the dish.
Zafar Abbas
[email protected]This salmon and asparagus stir-fry was a hit with my family! The salmon was cooked perfectly and the asparagus was still slightly crunchy. The sauce was flavorful and complemented the fish and vegetables well.