SALISBURY STEAK WITH VEGGIES
Evidently when my mom made this, she snuck lots of veggies in! I don't see any other recipe like it on this site, but it's the only way I know to make it.
Provided by Julia
Categories Main Dish Recipes Beef Salisbury Steak Recipes
Time 1h30m
Yield 12
Number Of Ingredients 16
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a large baking pan with cooking spray.
- Combine beef, onion, green pepper, celery, carrot, bread crumbs, egg, salt, and pepper in a large bowl. Add enough milk to moisten the mixture. Shape mixture into small patties.
- Arrange patties in the prepared pan.
- Mix beef broth, tomato sauce, mushroom soup, Worcestershire sauce, and hot pepper sauce in another bowl. Pour sauce over patties.
- Bake in the preheated oven until patties are no longer pink in the center, about 1 hour.
Nutrition Facts : Calories 360.7 calories, Carbohydrate 8 g, Cholesterol 106.5 mg, Fat 24.2 g, Fiber 0.9 g, Protein 26.4 g, SaturatedFat 9.2 g, Sodium 652.5 mg, Sugar 2.5 g
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Amal Tamer
[email protected]This recipe is a keeper! The steak was cooked perfectly and the gravy was amazing. I served it with mashed potatoes and green beans and it was a perfect meal.
CAROL MUMBUA
[email protected]I loved this recipe! The steak was tender and juicy, and the gravy was so flavorful. I will definitely be making this again.
Salim Nasif
[email protected]The steak was a bit tough, but the gravy was delicious. I would recommend using a different cut of steak next time.
Serena Gilliam
[email protected]This recipe was a bit too time-consuming for me. I had to make the gravy from scratch and it took a lot of time.
GambiT Onyx
[email protected]I made this recipe for my family and they loved it! The steak was cooked perfectly and the gravy was rich and flavorful. I will definitely be making this again.
sibusiso mabaso
[email protected]This recipe was easy to follow and the results were great. The steak was tender and the gravy was flavorful. I will definitely be making this again.
kisan maharjan
[email protected]I followed the recipe exactly and the steak turned out perfect. The gravy was also very good. I served it with mashed potatoes and green beans and it was a delicious meal.
Samrawit sitotaw
[email protected]The steak was a bit dry, but the gravy was delicious. I would recommend using a different cut of steak next time.
Egbo John
[email protected]This recipe was a bit too bland for my taste. I had to add some extra seasonings to the gravy to make it more flavorful.
Mia Goeda
[email protected]I'm not a big fan of Salisbury steak, but this recipe changed my mind. The steak was so tender and the gravy was delicious. I will definitely be making this again.
vivek pandey
[email protected]This recipe was easy to follow and the results were amazing! The steak was tender and juicy, and the gravy was so flavorful. I served it over rice and it was a perfect meal.
Mk Kaiyum
[email protected]I made this recipe last night and it was delicious! The steak was cooked perfectly and the gravy was rich and flavorful. I will definitely be making this again.
Mick Carpenter
[email protected]My family loved this Salisbury steak recipe! The gravy was flavorful and the steak was tender and juicy. I served it with mashed potatoes and green beans, and it was a hit. Will definitely be making this again!