Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Put the potatoes in a medium saucepan and cover with cold water; season with salt. Bring to a boil and cook until tender, 25 minutes.
- Meanwhile, combine the ground meat, panko, egg, onion, thyme, Worcestershire sauce, 1 teaspoon salt and a few grinds of pepper in a bowl; mix with your hands. Form into four 1/2-inch-thick oval patties.
- Heat 1 tablespoon butter in a large nonstick skillet over medium-high heat. Add the patties; cook until browned, 3 minutes per side. Scatter the carrots and celery around the patties; cook until they start softening, 3 minutes. Reduce the heat to medium. Add the broth, cover and simmer until the patties are cooked through, 5 minutes. Remove the patties and increase the heat to high. Cook until the broth is slightly reduced, 2 minutes, then add 1 tablespoon butter and swirl until melted.
- Drain the potatoes; mash with the half-and-half, the remaining 2 tablespoons butter, and salt and pepper to taste. Serve with the patties and vegetables.
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Melanie Spicer
[email protected]This recipe is a keeper. The Salisbury sauce gives the meatloaf a unique flavor, and the potatoes are cooked perfectly. I'll definitely be making this again!
Tanjara Bartley
[email protected]This is the best meatloaf recipe I've ever tried. The Salisbury sauce is the perfect addition, and the potatoes are a great side dish. I will definitely be making this again and again.
HAMDAN Khan
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The meatloaf was moist and flavorful, and the potatoes were perfectly roasted. I will definitely be making this again.
Shahin Iqbal Robin
[email protected]This is a great recipe for a weeknight meal. The meatloaf is easy to make and the potatoes cook at the same time. I will definitely be making this again.
AO TV8
[email protected]I've made this recipe several times and it's always a hit. The meatloaf is moist and flavorful, and the potatoes are crispy on the outside and fluffy on the inside. I highly recommend this recipe.
M Tariqchohan
[email protected]This recipe is a winner! The meatloaf was moist and flavorful, and the potatoes were perfectly roasted. I will definitely be making this again.
Aiman Aiman
[email protected]I'm not a fan of Salisbury steak, but I loved this meatloaf. The potatoes were also delicious. I will definitely be making this again.
bemnet teshome
[email protected]This is the best meatloaf recipe I've ever tried. The Salisbury sauce is the perfect addition, and the potatoes are a great side dish. I will definitely be making this again and again.
Emon Bhowmik
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The meatloaf was moist and flavorful, and the potatoes were perfectly roasted. I will definitely be making this again.
Nsubuga Sam
[email protected]This is a great recipe for a weeknight meal. The meatloaf is easy to make and the potatoes cook at the same time. I will definitely be making this again.
Angel Moreno
[email protected]I've made this recipe several times and it's always a hit. The meatloaf is moist and flavorful, and the potatoes are crispy on the outside and fluffy on the inside. I highly recommend this recipe.
Rick Lucha
[email protected]This recipe is a winner! The meatloaf was moist and flavorful, and the potatoes were perfectly roasted. I will definitely be making this again.
Barkat Soomro
[email protected]I'm not a fan of Salisbury steak, but I loved this meatloaf. The potatoes were also delicious. I will definitely be making this again.
Mohamed Tholley
[email protected]This is the best meatloaf recipe I've ever tried. The Salisbury sauce is the perfect addition, and the potatoes are a great side dish. I will definitely be making this again and again.
Alyssa Sterling
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The meatloaf was moist and flavorful, and the potatoes were perfectly roasted. I will definitely be making this again.
miel robinson
[email protected]This recipe is easy to follow and the results are amazing. The meatloaf was so moist and flavorful, and the potatoes were crispy on the outside and fluffy on the inside. I will definitely be making this again!
Jared Umadhay
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. The addition of Worcestershire sauce and brown sugar gave the meatloaf a delicious flavor. I served it with mashed potatoes and green beans, and it was a hit with my family.
Aashika Kafle
[email protected]This Salisbury meatloaf and potatoes recipe is a keeper! The meatloaf was moist and flavorful, and the potatoes were perfectly roasted. I will definitely be making this again.