This is a traditional Saudi main dish, made of rice with chicken or meat served with it.
Provided by Joud
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 1h20m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place the chicken, cardamom pods, cinnamon, and whole red onion into a large Dutch oven. Fill with enough water to cover the chicken, and bring to a boil over medium-high heat; boil for 20 minutes. Reserve 4 cups of the resulting chicken stock in a large saucepan.
- Remove the chicken and onion from the Dutch oven and place in a roasting pan. Season the chicken with the dried cilantro, black pepper, and salt; cover with aluminum foil.
- Bake the chicken in the preheated oven for 30 minutes, then remove the foil and continue baking until the chicken becomes golden brown.
- Meanwhile, pour the rice in with the reserved chicken stock. Bring the rice to a boil over high heat, stirring occasionally. once it reaches a boil, cover the saucepan and reduce the heat to low, simmer covered for 15 minutes. Stir the milk into the rice and bring the heat back up to medium-low; cook uncovered until no liquid remains. Serve the rice topped with the chicken and onion.
Nutrition Facts : Calories 864.9 calories, Carbohydrate 57.3 g, Cholesterol 208.4 mg, Fat 42.7 g, Fiber 1.5 g, Protein 57.9 g, SaturatedFat 13.1 g, Sodium 433.4 mg, Sugar 6.6 g
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FarooqRaJa35 FarooqRaJa35
[email protected]This is one of my favorite dishes to make. It's so easy to make and it's always a crowd-pleaser. I love the combination of flavors and the chicken is always so tender.
iliana estrella
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. The rice was cooked perfectly and the chicken was so flavorful. I will definitely be making this again.
Bikramjit Singh
[email protected]This dish is so easy to make and it's so delicious. I love the combination of flavors and the chicken is always so tender. I will definitely be making this again.
Troopers Revenge
[email protected]I've made this dish several times and it's always a success. The rice is always cooked perfectly and the chicken is so flavorful. I love the addition of the vegetables and the sauce is amazing.
Zuni Shk
[email protected]This is one of my favorite dishes to make. It's so easy to make and it's always a crowd-pleaser. I love the combination of flavors and the chicken is always so tender.
Punjabi all news Punjabi all news
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. The rice was cooked perfectly and the chicken was so flavorful. I will definitely be making this again.
Badmash Baxha
[email protected]This dish is so easy to make and it's so delicious. I love the combination of flavors and the chicken is always so tender. I will definitely be making this again.
Nafisa Zaman
[email protected]I've made this dish several times and it's always a success. The rice is always cooked perfectly and the chicken is so flavorful. I love the addition of the vegetables and the sauce is amazing.
Hmm Ashraf
[email protected]This is one of my favorite dishes to make. It's so easy to make and it's always a crowd-pleaser. I love the combination of flavors and the chicken is always so tender.
Ricobella shayna
[email protected]I made this dish last night and it was a hit! My family loved it. The rice was cooked perfectly and the chicken was so flavorful. I will definitely be making this again.
Nihad 99 Kurd
[email protected]This dish was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The flavors were amazing and the chicken was so tender. I will definitely be making this again.