SALAMI & PROVOLONE PASTA SALAD
Everyone needs a perfect pasta salad that's easy to make, especially on busy nights when your family wants a dish that's fast, light and cool. This is just the thing. -Jill Donley, Warsaw, Indiana
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Cook pasta according to package directions. Meanwhile, in a large bowl, combine pepper, cheese and salami., Drain pasta and rinse in cold water. Add to pepper mixture. Drizzle with 1/3 cup dressing and toss to coat. Refrigerate, covered, at least 1 hour. If desired, stir in additional dressing to moisten and sprinkle with basil before serving.
Nutrition Facts : Calories 244 calories, Fat 12g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 575mg sodium, Carbohydrate 23g carbohydrate (2g sugars, Fiber 1g fiber), Protein 11g protein.
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Ansar Malik
[email protected]This salad is a five-star recipe. It's easy to make, it's delicious, and it's perfect for any occasion. I highly recommend this recipe to anyone who loves pasta salad.
Johnson Thapa
[email protected]This salad is both healthy and delicious. The vegetables provide a good source of vitamins and minerals, and the lean protein from the salami and provolone helps to keep you feeling full and satisfied. I love that this salad is a healthy choice that
Delia H. Goncalves
[email protected]I love the addition of the pepperoncini in this salad. It gives the salad a nice kick, and it really brings out the flavors of the other ingredients. I highly recommend using pepperoncini if you're making this salad.
Bad Cuervo
[email protected]This salad is great for meal prep. I often make a big batch of it on the weekend, and then I eat it for lunch throughout the week. It's a great way to save time and money during the week.
arianator luv
[email protected]This salad is perfect for summer. It's light and refreshing, and it's packed with fresh vegetables. I love to make it on a hot summer day, and it always hits the spot.
Sarah Pingel
[email protected]This salad is perfect for parties. It's easy to make ahead of time, and it can be served at room temperature. It's also very portable, so it's easy to transport to a party. I always get rave reviews when I bring this salad to a party.
Kavira Tereza
[email protected]This salad is a family favorite. My kids love the salami and provolone, and I love the vegetables. It's a great way to get my kids to eat their vegetables, and it's always a hit at dinnertime.
King Dom
[email protected]This salad is very affordable to make. The ingredients are all relatively inexpensive, and you can often find them on sale. I also like that this salad is very filling. A small serving goes a long way, so it's a great value for your money.
Ann Yantes
[email protected]This salad is simply delicious. The flavors of the salami, provolone, and vegetables are perfectly balanced, and the Italian dressing is the perfect finishing touch. I love that this salad is so versatile. I've served it as a main course, a side dish
Arman Hossen
[email protected]I put my own spin on this salad by adding some roasted red peppers and artichoke hearts. It turned out amazing! The roasted red peppers added a smoky flavor, and the artichoke hearts added a nice briny flavor. I highly recommend trying this salad wit
Amisha Pokhrel
[email protected]I love that this salad is made with healthy ingredients. The vegetables and lean protein make it a nutritious meal, and the Italian dressing is made with olive oil, which is a healthy fat. I feel good about serving this salad to my family and friends
Jerry Garcia
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I often make it for potlucks and picnics, and it's always a hit. The best part is that it can be made ahead of time, so it's perfect for busy weeknights.
Mariamalehana94 Mariamalehana94
[email protected]This salad is packed with flavor! The combination of the salami, provolone, vegetables, and Italian dressing is perfect. I especially liked the addition of the pepperoncini, which gave the salad a nice kick.
nelius robbertze
[email protected]I love pasta salad, and this one is now my favorite. The salami and provolone add a nice salty flavor, and the vegetables add a nice crunch. I also liked the addition of the Italian dressing, which gave the salad a nice tang.
tttashie
[email protected]This salad was a hit at my summer party! The flavors of the salami, provolone, and pasta were perfectly balanced, and the dressing was light and tangy. I'll definitely be making this again.