SALAMI N SHELLS SALAD

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Salami N Shells Salad image

In New Berlin, Wisconsin, Carol Smith tosses a hearty blend of ingredients that our taste testers ranked"a cut above any deli salad we've ever tasted."

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 8-10 servings.

Number Of Ingredients 14

7 ounces uncooked small pasta shells
1 cup halved cherry tomatoes
1 cup halved ripe olives
1 block (6 ounces) mozzarella cheese, cut into thin strips
4 ounces salami, cut into thin strips
1/2 cup chopped green pepper
4 green onions, sliced
DRESSING:
1/3 cup vegetable oil
3 tablespoons cider or red wine vinegar
1 teaspoon salt
1 teaspoon dried basil
1 teaspoon dried oregano
1/4 teaspoon garlic powder

Steps:

  • Cook pasta according to package directions; drain and rinse in cold water. Place in a large bowl; add the next six ingredients. In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Pour over salad and toss to coat. Chill until serving.

Nutrition Facts :

numeri ame
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This salad is so versatile. You can add or remove ingredients to suit your own taste.


Abu Kahhar
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I made this salad for a party and it was a huge hit. Everyone loved it!


James Gilliam
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This salad is a great way to use up leftover salami. It's also a good way to get your kids to eat their vegetables.


Saoirse Rafferty
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I followed the recipe exactly and the salad turned out perfectly. It's a great recipe for a quick and easy weeknight meal.


Farhan Khokhar
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This salad was really easy to make and it turned out great! I'll definitely be making it again.


Saman Abbas
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The dressing for this salad was a little too oily for my liking. I'll try using a lighter dressing next time.


Candice Pillay
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This salad was a little too salty for my taste. I think I'll use less salami next time.


Awanzada Awanzada
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I added some chopped fresh basil to this salad for an extra pop of flavor.


Zazi Hlongwane
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I used turkey salami in this salad to make it a little healthier. It was still delicious!


Mskv Help
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This salad is perfect for a summer picnic or barbecue. It's easy to make and travels well.


Kassy Valdes
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I've never made a pasta salad with salami before, but I'm so glad I tried this recipe. It's so flavorful and refreshing.


Fatimah Abdul
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This salad was a hit at my potluck! I loved the combination of salami, shells, and vegetables. The dressing was also delicious and easy to make.