SALAMI CORNUCOPIAS
Make and share this Salami Cornucopias recipe from Food.com.
Provided by Gohogsgirl
Categories < 30 Mins
Time 25m
Yield 18 rolls, 18 serving(s)
Number Of Ingredients 4
Steps:
- Combine 1st 3 ingredients.
- Spread on salami slices and roll tightly.
- Chill covered till ready to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #5-ingredients-or-less #appetizers #easy #dinner-party #dietary #low-carb #low-in-something #number-of-servings #3-steps-or-less
You'll also love
Bangla Star
bangla_star64@hotmail.frI made these for my kids and they loved them!
HELMUT 50
helmut@hotmail.co.ukThese are a great way to use up leftover cheese and meat.
Linda Jaramillo
jlinda91@hotmail.comI love the combination of flavors in these.
imranwazirbwp
imranwazirbwp@gmail.comThese are so easy to make and they're always a crowd-pleaser.
Muhammad Saleem Niazi
niazi_m14@hotmail.co.ukI made these for a potluck and they were a huge hit!
Nicole Luv
l@aol.comThese are a great way to use up leftover crescent roll dough.
Daniel Holland
h_d51@gmail.comI love how versatile these are.
John Kennedy
kennedy_j98@hotmail.co.ukThese are a great way to impress your guests.
thenew generation
thenew.g55@gmail.comI've never made these before, but they were so easy to make.
Yehoda Skie
yehoda83@aol.comThese are perfect for a party appetizer.
Hoszu Laviniu
l-hoszu@yahoo.comI made these for my kids and they loved them!
Sabiha Akram
akram-s92@gmail.comThese are a great way to use up leftover cheese and meat.
Bailey Fuller
f42@hotmail.co.ukI love the combination of flavors in these.
Pas khang
pas_k82@hotmail.comThese are so cute and festive!
Ukh Yes 7uj
7uju@gmail.comI've made these several times and they're always a hit.
Shaheen Khalid
sk48@hotmail.comThese are perfect for a party or a snack.
Colin Leeder
l-colin@yahoo.comI love that you can use any type of cheese or meat you like.
Shahin Ahmod
a@yahoo.comThese are so easy to make and they're always a crowd-pleaser.
Rabia islam
r-i@hotmail.comI made these for a potluck and they were gone in minutes! Everyone raved about them.
Belavan Gang
b-gang3@hotmail.comThese were a hit at my party! I used a variety of cheeses and meats, and everyone loved them.