Make and share this Salade Nicoise With Vinaigrette Dressing recipe from Food.com.
Provided by mommyoffour
Categories Salad Dressings
Time 25m
Yield 8 serving(s)
Number Of Ingredients 23
Steps:
- Mix dressing together by mixing all ingredients in jar.
- Shake again, just before serving.
- Mix potatoes and mayonnaise to coat thoroughly.
- Toss tomatoes lightly in a small amount of vinaigrette.
- In a separate bowl, toss green beans in a small amount of vinaigrette, let marinate while preparing the rest of the salad.
- When ready to serve, toss lettuce lightly in a small amount of vinaigrette until leaves are barely coated.
- Place around the edge and bottom on the bowl, using all the leaves.
- Place tuna in the center of the bowl.
- Arrange tomatoes, green beans, potatoes around the outside in an interesting pattern.
- Decorate with olives, onion slices, green pepper rounds, celery and eggs.
- Garnish with herbs and anchovies.
- Serve immediately with additional vinaigrette dressing.
Nutrition Facts : Calories 416.8, Fat 27.9, SaturatedFat 4.5, Cholesterol 96.9, Sodium 520.8, Carbohydrate 29.3, Fiber 5.7, Sugar 4.8, Protein 14.5
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Adnan Hadir
[email protected]I love the combination of flavors and textures in this salad. It's the perfect summer dish.
HASEEB QURESHI
[email protected]This salad is a great way to use up leftover hard-boiled eggs.
Properrties. Pk
[email protected]I'm not a huge fan of anchovies, but they really add a nice flavor to this salad.
Timothy Thaler
[email protected]This is the best salade nicoise I've ever had.
Aidan Horrigan
[email protected]I've never made a salade nicoise before, but this recipe was easy to follow and the results were amazing.
Samuel Onuh
[email protected]This salad is perfect for a summer party.
Tshepiso Duma
[email protected]I made this salad for dinner last night and it was delicious! The dressing is so flavorful and the salad is so refreshing.
Varun Siranjeevan
[email protected]This salad is a great way to get your daily dose of vegetables.
Rubel Miah
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Patricia Anderson
[email protected]This salad is a great way to use up leftover vegetables.
Robert Debibar
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's the perfect balance of healthy and indulgent.
James Nyanzu
[email protected]The dressing is simple but delicious. It really brings all the flavors of the salad together.
Christine Sanders
[email protected]I made this salad for a picnic and it was a hit! Everyone loved the combination of flavors and textures.
Sumara Arshad
[email protected]This salad is a refreshing and flavorful summer dish. The combination of fresh vegetables, protein, and dressing is perfect for a light meal or a side dish.