SALADE LIEGEOISE
Steps:
- Boil potatoes (with skins on) in lightly salted water until cooked through but still firm. Remove, peel and set aside. Boil green beans in salted water until just cooked but still firm. Drain well and place in warm serving bowl. Slice potatoes to about 1/4-inch thickness and place in bowl. Keep warm.
- Cut lardon into small squares and cook in skillet over medium-high heat until crispy. Sprinkle lardon over salad, reserving 1/3 cup of cooking fat (there probably won't be more than that in pan). Pour fat over salad.
- Place skillet back on burner and pour in vinegar (you can cut down on vinegar according to preference). Bring vinegar to boil while scraping bottom of pan, then pour over salad. Sprinkle onion and parsley over salad, season with salt and pepper, and toss well. Serve immediately.
Nutrition Facts : @context http, Calories 346, UnsaturatedFat 4 grams, Carbohydrate 52 grams, Fat 8 grams, Fiber 6 grams, Protein 18 grams, SaturatedFat 3 grams, Sodium 994 milligrams, Sugar 5 grams
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Kendra Haynie
[email protected]This salad is a hit with everyone I've served it to. It's the perfect summer dish.
Mimi Mimi
[email protected]I love the simplicity of this salad. It's so easy to make and it's always delicious.
Lama Hira
[email protected]This salad is a great way to use up leftover ham. It's also a great side dish for any occasion.
Ma Amar
[email protected]I love the combination of flavors and textures in this salad. It's the perfect make-ahead dish.
Rana Ahtsham
[email protected]This salad is delicious and refreshing. It's the perfect summer dish.
Raymon Jonny
[email protected]I've made this salad several times and it's always a hit. It's the perfect side dish for any occasion.
Soman Raut
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Nombuso Nombuso
[email protected]I love the combination of flavors in this salad. The sweetness of the apples and grapes pairs perfectly with the salty ham and cheese.
Syed Haris
[email protected]This salad is a great way to use up leftover ham. It's also a great make-ahead dish.
Said Faraj
[email protected]Delicious!
Ripon Hossion
[email protected]I've made this salad several times and it's always a hit. It's the perfect side dish for any occasion.
Morgan Octave
[email protected]This is my new favorite salad! It's so easy to make and it's always a crowd-pleaser. Thanks for sharing the recipe!
Karak Ktk
[email protected]I made this salad for a picnic and it was a hit! Everyone loved it. The dressing is especially tasty.
Taha Chaudhary
[email protected]This salad is a delicious and refreshing summer dish. The combination of flavors and textures is perfect, and the dressing is light and flavorful. I highly recommend it!