SALAD WITH BEETS AND YOGURT DRESSING
Greek yogurt is thicker, creamier, and higher in protein than regular yogurt, so it makes a deliciously creamy dressing with a tang that pairs nicely with beets.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 55m
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees. Place beets in a 12-inch square piece of foil. Drizzle with 1 tablespoon oil and season with salt and pepper; fold foil into a packet. Roast until beets are easily pierced with a paring knife, 30 to 45 minutes. When cool enough to handle, peel beets and cut into wedges.
- Whisk together yogurt, vinegar, and 2 tablespoons oil; season dressing with salt and pepper. Thin as desired with 1 to 2 tablespoons water. Divide lettuce among plates and top with beets, tarragon, pistachios, and dressing. Serve immediately.
Nutrition Facts : Calories 236 g, Fat 19 g, Fiber 3 g, Protein 8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Cate Elizabeth
[email protected]This salad is a bit too sweet for my taste. I think I'll try it with a different dressing next time.
Donctella Williams
[email protected]I'm not a big fan of beets, but this salad was surprisingly good. The dressing really made the beets taste good.
Artemis Everhart
[email protected]This salad is a great way to use up leftover yogurt. I always have some yogurt in the fridge and this is a great way to use it up.
Glenn Stoker
[email protected]I made this salad for a picnic and it was a huge hit. Everyone loved it.
Keya Moni
[email protected]This salad is so pretty! I love the colors of the beets and the dressing.
Gul Bacha
[email protected]I'm always looking for new salad recipes and this one definitely fits the bill. It's unique and delicious.
Business According
[email protected]This salad is a great way to get your daily dose of vegetables.
stuart Gunn
[email protected]I love how versatile this salad is. You can add or remove ingredients to suit your taste.
Tennyson White
[email protected]This salad is so refreshing and healthy. It's the perfect lunch or light dinner.
Saida Sultana
[email protected]I'm not usually a fan of beets, but this salad changed my mind. The dressing is so good that it makes the beets taste amazing.
Lashun Spikes
[email protected]This salad is a great way to use up leftover beets. I had some roasted beets in the fridge and this was the perfect way to use them up.
Lenora Cousins
[email protected]I was skeptical about the yogurt dressing, but it was actually really good. It's a great way to lighten up a salad.
Agustina Garcia
[email protected]This salad is so easy to make and it's so delicious. I'll definitely be making it again.
Cyeva Mackson
[email protected]I've made this salad several times and it's always a favorite. I love the combination of sweet beets and tangy yogurt dressing.
Dauda Dylan Nyawa
[email protected]This salad was a big hit at my last dinner party. The dressing was so creamy and flavorful, and the beets were perfectly roasted.