I have never been a fan of any honey mustard dressing I have tasted in a bottle. This made-from-scratch version is divine! Besides making a wonderful stand-alone salad, this is also great topped with chunks or slices of Recipe #145068. This recipe is from Cuisine at Home magazine.
Provided by SharleneW
Categories Greens
Time 10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- For the dressing, combine all ingredients until blended.
- Toss dressing with greens, onion, and goat cheese (you won't need all the dressing).
- Serve with extra dressing on the side.
Nutrition Facts : Calories 286.7, Fat 19.4, SaturatedFat 7.3, Cholesterol 22.4, Sodium 287.1, Carbohydrate 23, Fiber 1.4, Sugar 20.1, Protein 8
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Murtaza Magsi
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
maaiz
[email protected]I've made this salad several times and it's always a hit.
md basa
[email protected]This is a great salad for a summer barbecue.
Farxan 114
[email protected]I'm not a big fan of honey mustard dressing, but I really enjoyed this salad. The dressing is light and flavorful.
Jessy Ogunkoya
[email protected]This salad is so refreshing and light.
ENOCK BANDA
[email protected]I love the combination of flavors in this salad. The honey mustard dressing is the perfect complement to the greens.
Hikmat Yar
[email protected]This is a great recipe for a healthy and delicious salad.
Whaitiri delamere
[email protected]This salad is so easy to make, and it's always a crowd-pleaser.
Mitchell Marko
[email protected]I made this salad for a picnic and it was a hit. Everyone loved it!
Rafi Ullha
[email protected]This is a refreshing and light salad that's perfect for summer.
Bobo Bah
[email protected]I love the crunch of the walnuts in this salad.
King Daniel
[email protected]This salad is a great way to sneak in some extra veggies.
Tanisha Jerin Tania
[email protected]I'm not a big fan of honey mustard dressing, but this recipe changed my mind. It's so good!
Michelle Vega
[email protected]This salad is the perfect way to use up leftover grilled chicken or steak.
memer
[email protected]I love the versatility of this recipe. I can add or remove ingredients to suit my taste.
Avo Razafy
[email protected]This is my go-to salad recipe when I'm short on time. It's quick, easy, and delicious.
Nugus Daandi
[email protected]I've been making this salad for years, and it's always a crowd-pleaser.
Uzair Khan
[email protected]This salad was a hit at my last party! The honey mustard dressing is the perfect balance of sweet and tangy, and the greens are fresh and crisp.