SALAD-E OLIVIEH
Make and share this Salad-E Olivieh recipe from Food.com.
Provided by littlemafia
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Boil the chicken,potatoes,the peas and the carrot.
- Chop them in small cubes, as well as the pickle and the eggs.
- Add mayonnaise and lime juice.
- Season with salt and pepper.
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Sunnepar Oluwadamilare
[email protected]This is the best salad recipe I have ever tried. It is so delicious and I will definitely be making it again.
Lasitha chathuranga
[email protected]This salad is a great make-ahead dish. I can make it a day or two in advance and it still tastes great.
Daira Vazquez
[email protected]I love the versatility of this salad. I can add or remove ingredients to suit my taste.
Dj Karim
[email protected]This salad is a great way to use up leftover vegetables. I always have some in my fridge and it is a quick and easy way to make a healthy and delicious meal.
tad2022 tub
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it without complaint.
Amina Andrejkovics
[email protected]I followed the recipe exactly and the salad turned out perfectly. It was creamy, flavorful, and had the perfect amount of crunch.
Joaneliz Marquez
[email protected]I love the simplicity of this salad. It is easy to make and the ingredients are readily available.
Konny Kent
[email protected]This is my go-to salad recipe for any party or gathering. It is always a crowd-pleaser.
Liko
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Mehreen faisalahmed
[email protected]This salad is a delicious and festive dish that is perfect for any occasion. I love the combination of flavors and textures, and it is always a hit with my family and friends.