SAKE-STEAMED SOLE WITH SPICY SLAW
This healthy fish and zippy slaw can be prepared easily on a weeknight or for a special occasion. I like to serve the dish with steamed jasmine rice. -Donna Noel, Gray, Maine
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 18
Steps:
- In a large skillet, combine the first 7 ingredients. Bring to a boil; add fish. Reduce heat; cover and simmer until fish just begins to flake easily with a fork, 8-10 minutes., Meanwhile, in a large bowl, combine the cabbage, cucumber, radishes, carrot, red pepper, jalapenos, cilantro and mint. In a small bowl, combine the vinegar, soy sauce, salt and pepper; pour over vegetables and toss to coat. Serve slaw with fish.
Nutrition Facts : Calories 271 calories, Fat 7g fat (1g saturated fat), Cholesterol 71mg cholesterol, Sodium 1357mg sodium, Carbohydrate 19g carbohydrate (15g sugars, Fiber 1g fiber), Protein 25g protein.
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Mirand 1225
[email protected]This is a delicious and healthy recipe. The sole is a great source of omega-3 fatty acids and the slaw is packed with vitamins and minerals.
Sheila “Nena Fdez” Fdez Fresquet
[email protected]The spicy slaw is a great addition to this dish. It really adds a nice kick of flavor.
kabir idris
[email protected]This was my first time making sake-steamed sole and it turned out great! The fish was so moist and flaky.
Chand Lucky
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The sole was very mild and the slaw was a great way to add some flavor.
mianmuhammad misnmuhammad
[email protected]This is a great recipe for a special occasion. The sole is very elegant and the slaw is a nice touch.
Bhumika Thapa Magar
[email protected]I love the combination of flavors in this dish. The sake really adds a nice depth of flavor to the fish.
Elisha Cleo
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The fish is so flaky and delicious.
SAMSUNG Kon
[email protected]I've made this recipe a few times now and it's always a hit. The fish is always cooked perfectly and the slaw is a great way to add some extra flavor.
Abaad ali
[email protected]I love this recipe! The sole is so tender and flavorful. The slaw is also delicious and refreshing.
Naem Naem
[email protected]This was my first time cooking sole and it turned out great! The sake and slaw really complemented the fish.
Abdullah siam Guni
[email protected]This is an excellent recipe for sake-steamed sole with spicy slaw. The fish was cooked perfectly and the slaw was a great accompaniment.