From the back of a bottle of Gekkeikan Sake. I think I could drink this type of Bloody Mary since I'm not a vodka fan.
Provided by Charlotte J
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Pour all ingredients into a tall glass.
- Add ice.
- Stir with the stalk of celery.
Nutrition Facts : Calories 97.9, Fat 0.1, Sodium 272.9, Carbohydrate 8.2, Fiber 1, Sugar 4, Protein 1.2
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Nirmaya Thakuri
[email protected]This is a great recipe for a refreshing and flavorful bloody mary. The sake adds a nice touch of sweetness and complexity.
sHa WOn
[email protected]I love the way the sake adds a subtle sweetness and complexity to this bloody mary. It's the perfect drink to enjoy on a special occasion.
Thabo Moyo
[email protected]This sake bloody mary is the perfect drink to enjoy on a lazy Sunday morning.
Yango Rose
[email protected]I'm not usually a fan of bloody marys, but this sake bloody mary was really good! The sake added a nice sweetness and complexity that I really enjoyed.
John “Woody” Kumpitsch
[email protected]This is a great recipe for a party or brunch. The sake bloody mary is easy to make and always a crowd-pleaser.
Sanam Gaming
[email protected]I was pleasantly surprised by how much I enjoyed this sake bloody mary. The sake added a nice depth of flavor that I wasn't expecting. I'll definitely be making this again.
Albert Taljaard
[email protected]This sake bloody mary is a delicious and refreshing twist on the classic cocktail. The sake adds a subtle sweetness and complexity that really elevates the drink.
Gm GURRELA FF
[email protected]I love the unique flavor of this sake bloody mary! It's the perfect drink to enjoy on a weekend brunch.
Cara Henderson
[email protected]This recipe is a great way to use up leftover sake. The bloody mary is flavorful and refreshing, and the sake adds a nice touch of sweetness.
Thabani Ncube
[email protected]I've made this sake bloody mary several times now and it's always a hit! It's the perfect drink for a brunch or party.
Tristen Butler
[email protected]This is the best bloody mary I've ever had! The sake adds a unique and delicious flavor that really sets it apart from other recipes. I highly recommend trying this one.
Kathy Davis
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of sake, but I'm glad I did! The sake actually mellowed out the tomato juice and made the drink very smooth and flavorful. I'll definitely be making this again.
oddie Delgado
[email protected]This sake bloody mary is a game-changer! It's so easy to make and the flavor is incredible. I love the combination of sake and tomato juice.
Vicki Nash
[email protected]I followed the recipe exactly and it turned out great! The flavors were well-balanced and the drink was very refreshing. Will definitely make this again.
Asmit Stha
[email protected]Just made this for my husband and I and it was delicious! The sake gave it a nice twist and it was the perfect drink for a Sunday brunch.
Ahmed Nura Yasir
[email protected]I've tried many bloody mary recipes, but this one is by far the best. The sake adds a subtle sweetness and depth of flavor that really elevates the drink. Highly recommend!
Rahima Ismail Ali
[email protected]This sake bloody mary was a hit at my last brunch party! The unique flavor combination was a crowd-pleaser, and the presentation was beautiful. I'll definitely be making this again.