SAILOR'S BEEF
This a great cold weather beef dish. One of my best friends from Sweden made this for me and I had to have the recipe.
Provided by Transylmania
Categories Stew
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a large skillet heat half of the butter. Brown the beef slices, seasoning with salt and pepper. When all beef slices are browned, set them aside.
- In the same skillet heat another tablespoon of butter. Add the onions and saute on medium heat until transparent and slightly caramelized. Season with salt and pepper.
- In a large stockpot place a layer of potato slices to cover the bottom of the pan.
- Sprinkle on salt and pepper to taste.
- Cover the potato slices with a layer of the browned beef. Season to taste.
- Cover the beef layer with layer of sauteed onions. Add a bay leaf or two.
- Repeat the layering process until all ingredients are used. Finish with a top layer of potatoes.
- Dot the potatoes with the remaining butter and then pour in beer and stock. You want half and half beer and stock, and you only want the liquid to just touch the top layer of potatoes.
- Bring the beef and potatoes to a boil and then reduce the heat to low, cover and simmer for 45 minutes to an hour.
- When the potatoes are cooked and the beef is fork tender this is done. Serve with good bread, pickled cucumbers and beets. A nice soup is good to start this meal.
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Manan Mir
[email protected]This dish was delicious! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Sanelisiwe Mbuthuma
[email protected]I'm not a big fan of beef stew, but this recipe was amazing! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Nwate Lekpeabari
[email protected]This was a great recipe! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Yolanda gil
[email protected]I made this recipe for dinner tonight and it was a hit! The beef was so tender and the sauce was perfect. I will definitely be making this again.
Md Nasir Arafat
[email protected]This dish was delicious! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Toluwalase Popoola
[email protected]I'm not a huge fan of beef stew, but this recipe changed my mind. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
MKFM Gaming
[email protected]This recipe was easy to follow and the beef turned out so tender. The sauce was also very flavorful. I will definitely be making this again.
Rohit Rajaram
[email protected]I made this dish for my husband and he loved it! He said it was the best beef stew he had ever had.
Kevin Dale Bryan
[email protected]This was a great recipe! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Bikela Regasa
[email protected]I tried this recipe last week and it was a huge hit with my family! The beef was melt-in-your-mouth tender and the sauce was so tasty. We will definitely be making this again soon.
Dan W
[email protected]Just made this for dinner and it was delicious! The beef was so tender and the sauce was flavorful. I will definitely be making this again.
Janet Damkor
[email protected]I made this dish last night and it was amazing! The beef was so tender and the sauce was perfect. I will definitely be making this again.
Mohamed Usman
[email protected]This recipe was easy to follow and the beef turned out great! I served it over rice and it was a delicious meal.
Jim Jone
[email protected]This dish was a hit with my family! The beef was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.