SAGE-WALNUT BUTTER
Provided by Food Network Kitchen
Time 20m
Yield 4 servings
Steps:
- Combine 1/4 cup balsamic vinegar, 2 teaspoons honey and a bay leaf in a saucepan over medium-high heat; cook until syrupy, 5 minutes. Melt 6 tablespoons butter in a large skillet over medium heat, then add 1/3 cup sage leaves and 1 cup chopped walnuts; cook 3 minutes. Add 1 cup pasta-cooking water and cook until reduced by half, 2 minutes. Toss with 1 pound cooked tortellini, some grated parmesan and salt. Drizzle with the balsamic syrup.
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Waqar Habib
[email protected]***** Five stars! This sage walnut butter is absolutely delicious. It's the perfect balance of savory and sweet, and it's so versatile. I've used it on toast, crackers, sandwiches, and even as a dip for vegetables. It's a new favorite in my kitchen!
Nene Ward
[email protected]This sage walnut butter is the perfect appetizer for any party or gathering. It's easy to make ahead of time, and it's always a hit with guests. I love serving it with crackers, vegetables, or even fruit.
Pumkiny Pump
[email protected]As a professional chef, I'm always looking for ways to elevate my dishes. This sage walnut butter is a great way to add a touch of sophistication to any meal. I love it on grilled chicken or fish, and it's also a great addition to pasta dishes.
Grace Tsia
[email protected]As a food blogger, I'm always looking for new and exciting recipes to share with my readers. This sage walnut butter is definitely a winner! It's unique, delicious, and easy to make. I can't wait to see what my readers think of it!
brian walker
[email protected]I'm a beginner in the kitchen, so I was a little intimidated by this recipe at first. But it turned out to be easier than I thought! The instructions are clear and easy to follow, and the butter came out perfectly. I'm so glad I tried this recipe, an
Zafarali Zafarali
[email protected]I'm always up for trying new and interesting flavors, so I was excited to try this sage walnut butter. It definitely didn't disappoint! The combination of sage and walnuts is unique and delicious. I love it on toast, waffles, and even as a topping fo
EMW Tv
[email protected]I'm a big fan of cheese, so I was skeptical about trying a nut butter as a substitute. But I was pleasantly surprised! The sage walnut butter has a creamy texture and a nutty flavor that pairs well with cheese. I especially like it on crackers or fru
Koushik Raj
[email protected]This sage walnut butter is a lifesaver for busy moms like me. It's quick and easy to make, and it's a great way to add some flavor and nutrients to my family's meals. I especially love it on sandwiches and wraps. My kids love it too, which is a bonus
Fh Th
[email protected]I'm always looking for healthy and delicious recipes, and this sage walnut butter fits the bill perfectly. It's made with simple, wholesome ingredients and has a great flavor. I love that it's also a good source of healthy fats and protein. I'll defi
Akib Bhuiyan
[email protected]As a long-time lover of sage and walnuts, I was excited to try this recipe. Overall, I was impressed. The butter was easy to make and had a great flavor. The only thing I would change is to add a bit more salt. Other than that, it's a great recipe th
A Day With Tray
[email protected]This sage walnut butter is amazing! I've tried it on toast, crackers, and even as a dip for vegetables, and it's delicious every time. The flavors of the sage and walnuts are perfectly balanced, and the butter is smooth and creamy. I love that it's a