Sweet honey, lemon, and fresh herbs create a delicious glaze for this roast turkey, cooked to a glorious golden-brown.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 4h20m
Yield 12
Number Of Ingredients 9
Steps:
- Move oven rack to lowest position. Heat oven to 325°F. Remove and discard neck and giblets from turkey. Rinse turkey inside and out with cold water; pat dry with paper towels. Fasten neck skin to back of turkey with skewer. Fold wings across back of turkey so tips are touching. In shallow roasting pan, place turkey, breast side up.
- In small bowl, mix sage, oregano, salt, pepper and oil. Rub herb mixture over turkey. Refasten drumsticks with metal piece or tuck under skin at tail. (Drumsticks can also be tied together with cotton string.) Insert ovenproof meat thermometer so tip is in thickest part of inside thigh and does not touch bone.
- Roast uncovered 1 hour. When turkey begins to turn golden brown, place tent of heavy-duty foil over turkey. Roast 2 hours 15 minutes longer.
- In 1-quart saucepan, heat glaze ingredients over low heat, stirring occasionally, until honey and butter are melted.
- Cut band of skin or remove tie holding legs to allow inside of thighs to cook thoroughly. Brush turkey with glaze; roast uncovered 10 minutes. Brush with glaze; roast uncovered 10 to 20 minutes longer. Turkey is done when thermometer reads 165°F and drumsticks move easily when lifted or twisted.
- Place turkey on warm platter; cover with foil to keep warm. Let stand 15 minutes for easier carving.
Nutrition Facts : Calories 540, Carbohydrate 6 g, Cholesterol 185 mg, Fat 1 1/2, Fiber 0 g, Protein 57 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 6 g, TransFat 1 g
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Jbreal Consult
[email protected]This turkey was so moist and flavorful. The rub was perfect and the glaze was delicious. I will definitely be making this again.
Arfan Bacha
[email protected]This turkey was amazing! The rub was perfect and the glaze was delicious. I will definitely be making this again.
Lojy Muhamed
[email protected]This turkey was delicious! The rub was flavorful and the glaze was perfect. I will definitely be making this again.
m Qasim hanj
[email protected]This turkey was so moist and flavorful. The rub was perfect and the glaze was delicious. I will definitely be making this again.
Jonathan Gideon kalu
[email protected]This turkey was amazing! The rub was perfect and the glaze was delicious. I will definitely be making this again.
Yaneth Fraire
[email protected]This turkey was delicious! The rub was flavorful and the glaze was perfect. I will definitely be making this again.
Fakhar Fakhar
[email protected]This turkey was so moist and flavorful. The rub was perfect and the glaze was delicious. I will definitely be making this again.
Mamo Khoza
[email protected]This turkey was amazing! The rub was perfect and the glaze was delicious. I will definitely be making this again.
Simanto Babu
[email protected]This turkey was delicious! The rub was flavorful and the glaze was perfect. I will definitely be making this again.
Lorraine Lampton
[email protected]This turkey was so moist and flavorful. The rub was perfect and the glaze was delicious. I will definitely be making this again.
Vitus Okechukwu
[email protected]I made this turkey for Thanksgiving and it was a huge hit. Everyone loved it! I will definitely be making it again next year.
Zaulqarnain Haider
[email protected]This turkey was amazing! The rub was perfect and the glaze was delicious. I will definitely be making this again.
Rosa Mendoza
[email protected]I've made this turkey twice now and it's always a success. It's easy to make and the results are delicious. I highly recommend it!
Bella Rae
[email protected]This turkey was moist and flavorful! I loved the combination of herbs, lemon, and honey. It was a hit with my family and friends.