SAFFRON BROTH WITH TOMATO

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Saffron Broth With Tomato image

Prepare as close to serving time as possible. Saffron does not sit well in this recipe and best served fresh.

Provided by That is Dr House to

Categories     Potato

Time 10m

Yield 5 serving(s)

Number Of Ingredients 12

1 tablespoon olive oil
1/2 cup chopped carrot
1/4 cup chopped celery
1/4 cup chopped onion
1 cup chopped mushroom
1/4 cup chopped leek
2 garlic cloves, minced
1/4 cup dry white wine
1 cup chopped plum tomato
2 pinches saffron threads
5 cups mushroom stock or 5 cups broth
10 -12 small boiling potatoes, cooked

Steps:

  • Add the carrots, celery, onions, mushrooms, leeks, and garlic to some oil in a saucepan [you can use water, broth or juice]. Sauté for 3 minutes, until vegetables begin to sweat.
  • Add wine, tomatoes, and saffron threads. Sauté, stirring, for 2 more minutes.
  • Add stock and bring to a quick boil.
  • Reduce heat and allow dish to simmer for 3 minutes. Strain the broth.
  • To serve, place 2-3 potatoes in each of 5 soup plates or bowls.
  • Pour broth over potatoes and SERVE IMMEDIATELY.

Nutrition Facts : Calories 269.3, Fat 3.1, SaturatedFat 0.5, Sodium 25.9, Carbohydrate 54.5, Fiber 5.6, Sugar 4.5, Protein 5.7

Joseph Patrick
joseph.patrick48@gmail.com

Overall, I really enjoyed this soup. It's a great recipe for a special occasion.


Kayinsola Kaygold
kaygold.k16@hotmail.com

I wasn't sure about the saffron broth at first, but it really grew on me. I love the unique flavor.


ayman mofreh
aymanm86@yahoo.com

This soup is a bit time-consuming to make, but it's worth it. The flavor is amazing.


Sophia Lewis
l-s61@hotmail.com

I would definitely recommend this recipe to anyone who loves soup. It's a great way to warm up on a cold day.


Nathan Giles
g_nathan@yahoo.com

This is the best tomato soup I've ever had. The saffron broth adds a really nice touch.


Farhad Shiravi
s61@hotmail.com

I love the saffron flavor in this soup. It's so different from anything else I've ever had.


MD. BILLAL
m.b@yahoo.com

This soup is a must-try! It's so unique and flavorful.


Zohaib Parvez
parvez52@hotmail.com

I've made this soup several times and it's always a winner. It's so easy to make and it's always delicious.


mik thomas
mik.t@gmail.com

This is my go-to soup recipe. It's so flavorful and comforting.


Thankgod Dania
d_thankgod21@aol.com

I love this soup! It's so easy to make and it's always a hit with my family and friends.


Shaheed Ihsas
shaheed43@hotmail.fr

This soup is amazing! The saffron broth is so rich and flavorful, and the tomatoes add a nice sweetness. I will definitely be making this again.


Chaos_Haydn
chaos_haydn@yahoo.com

I made this soup for my family and they all loved it. The saffron broth was so flavorful and the tomatoes added a nice sweetness. It's a great soup for a weeknight meal.


Beqele Nadi
n.beqele@hotmail.co.uk

This soup is so easy to make and it's absolutely delicious. I love the combination of saffron and tomato. It's the perfect soup for a cold winter day.


JM TV
jt93@hotmail.com

The saffron broth with tomato soup was a hit at my dinner party. Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this again.


Dark Squad
d-s71@hotmail.fr

I tried this recipe and it turned out amazing! The saffron broth was so flavorful and the tomato added a nice sweetness. I also added some extra vegetables like carrots and celery, which made it even more hearty.


Ishmael Murray
m.i@aol.com

This saffron broth with tomato soup was a delightful culinary experience. The flavors of saffron and tomato harmonized perfectly, creating a rich and savory broth. The addition of vegetables added a layer of texture and depth, making it a hearty and