SAARLäNDISCHER DIPPELAPPES OR KARTOFFEL CHARLES - PO
My grandmother had to provide during WWII for her children. Her husband was on a Ship on the Spanish coast. She had to take on odd jobs, which she was paid in potatoes, eggs, bacon, and or vegetables. She was able to make fantastic meals with little ingredients. This is my favourite, it is great for those cold, rainy days. If you would like the complete story of this recipe you may can go to http://grannyjam.blogspot.com/
Provided by Sabine H.
Categories Potato
Time 2h30m
Yield 2 , 4 serving(s)
Number Of Ingredients 10
Steps:
- Wash and peel potatoes, cut in half and run through food processor. Peel onions and add to food processor. Pour blended potatoes and onions in a mixing bowl, add eggs, salt, pepper, and Nutmeg. Mix. Lay bacon on bottom of roasting pan and pour potatoes on top. Cover with lid and bake for 1.5 hours at 350°F Remove lid, poke with a fork holes in the top and pour a 1/2 cup of milk. Bake until crisp. Serve with apple sauce.
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Erika Zavala
[email protected]These were a bit bland for my taste. I think I'll add some more seasoning next time.
Mukta Akther
[email protected]I love this recipe! It's so simple, but the dippelappes are always so delicious.
Preston Bloxham
[email protected]These were so easy to make and they turned out great! I'm definitely going to make them again.
Md. Azibor Rahaman
[email protected]I followed the recipe exactly and my dippelappes turned out perfect! They were crispy on the outside and fluffy on the inside. I served them with applesauce and cinnamon, and they were delicious.
France Lyungu
[email protected]These were a bit bland for my taste. I think I'll add some more seasoning next time.
Anjanak dissanayake
[email protected]I love this recipe! It's so simple, but the dippelappes are always so delicious.
Ms Momota
[email protected]These were so good! I was surprised at how easy they were to make. I will definitely be making them again.
Sujeewa Manel
[email protected]I've made this recipe twice now and it's always a hit! My family loves it. It's so easy to make and it's a great way to use up leftover potatoes.
Trisala Rajbansi
[email protected]These were a bit bland for my taste. I think I'll add some more seasoning next time.
Ayman TOXIC
[email protected]I love this recipe! It's so simple, but the dippelappes are always so delicious.
Zara Mundt
[email protected]These were so easy to make and they turned out great! I'm definitely going to make them again.
Bright Health ብሩህ ጤና
[email protected]I followed the recipe exactly and my dippelappes turned out perfect! They were crispy on the outside and fluffy on the inside. I served them with applesauce and cinnamon, and they were delicious.
Asanda Mkosana
[email protected]These were a bit bland for my taste. I think I'll add some more seasoning next time.
Jill Ravusiro
[email protected]I love this recipe! It's so simple, but the dippelappes are always so delicious.
Sumit Mandal
[email protected]These were so good! I was surprised at how easy they were to make. I will definitely be making them again.
Umar King
[email protected]I've made this recipe twice now and it's always a hit! My family loves it. It's so easy to make and it's a great way to use up leftover potatoes.
Job Chumo
[email protected]This was a great recipe! I followed the instructions exactly and it turned out perfectly. The dippelappes were crispy on the outside and fluffy on the inside. I served them with applesauce and cinnamon, and they were delicious.