Make and share this Saag Paneer (Panir) - Indian Spinach and Cheese recipe from Food.com.
Provided by Bunny Erica
Categories Spinach
Time 30m
Yield 3 serving(s)
Number Of Ingredients 12
Steps:
- Fry the onions, garlic, ginger and spices in oil for around 5 minutes.
- Add the chopped tomatoes and continue to cook for another 5 minutes, making sure the heat is down to a simmer.
- Add the spinach and continue to simmer for a further 5 minutes.
- Add the paneer and yogurt and simmer for around 5 minutes.
Nutrition Facts : Calories 103.2, Fat 3.5, SaturatedFat 1.8, Cholesterol 10.6, Sodium 121.2, Carbohydrate 14.1, Fiber 3.5, Sugar 6.7, Protein 6.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Eze Blessing ujunwa
[email protected]This dish is a must-try for anyone who loves creamy, flavorful curries.
Paige Fisher
[email protected]I highly recommend this recipe to anyone who loves Indian food or is looking for a new vegetarian dish to try.
Mohammad Eyamin
[email protected]This dish is so flavorful and satisfying. It's definitely a new favorite in my household.
Jasim Ali
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
Sharad Kumal
[email protected]This recipe is a great way to use up leftover chicken or tofu.
Angry King
[email protected]I've made this recipe several times now, and it's always a hit. It's one of my go-to recipes for dinner parties.
Shokat Raja
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the creamy spinach and cheese.
Awais Raja
[email protected]I'm always looking for new vegetarian recipes, and this one is definitely a keeper. It's so flavorful and satisfying.
Jay Sadd
[email protected]I love that this recipe can be made in one pot. It makes cleanup a breeze.
Kha Asif
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
ayub nkwanga
[email protected]I've never made saag paneer before, but this recipe made it easy. It's now one of my favorite dishes.
Shanti Maya Bishwakarma
[email protected]I'm not usually a fan of Indian food, but this dish changed my mind. It's so flavorful and delicious.
Michel Passi
[email protected]This recipe is a great way to use up leftover spinach.
Bonnie Gaines
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Rashid Ali fitness
[email protected]The paneer cheese was the perfect addition to this dish. It's so soft and creamy.
Sushil Waiba
[email protected]I love how this recipe uses fresh spinach. It gives the dish a really vibrant color and flavor.
TazManity
[email protected]This dish was a hit with my family! Even my picky kids loved it.
Taniya Green
[email protected]I've tried many saag paneer recipes, but this one is by far the best. It's so easy to make and always turns out perfectly.
Sebunya Abaasi
[email protected]This saag paneer recipe was absolutely delicious! The spinach and cheese were so creamy and flavorful, and the spices were perfectly balanced.