RYE SNACK ROUNDS
These little appetizers are a great way to enjoy the flavors of blended meats and cheese on tasty rye bread slices. Great for the guys, Super Bowl® parties, whatever....
Provided by FRANNYJ
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 40m
Yield 15
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place ground beef and ground sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain fluids.
- In a medium saucepan over low heat, melt the processed cheese.
- Mix the melted processed cheese into the meat mixture. Spoon the blended mixture onto cocktail rye bread slices. Arrange slices in a single layer on a large baking sheet.
- Bake in the preheated oven 10 to 12 minutes, until processed cheese begins to brown. Serve warm
Nutrition Facts : Calories 377.8 calories, Carbohydrate 17.8 g, Cholesterol 68.4 mg, Fat 25.8 g, Fiber 1.8 g, Protein 17.7 g, SaturatedFat 11.1 g, Sodium 847.3 mg, Sugar 3.4 g
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