RYE CRACKERS
Categories Appetizer Bake Cocktail Party Vegetarian Quick & Easy Seed Pastry
Number Of Ingredients 8
Steps:
- MIX together dry ingredients and seeds. WORK in butter until fine. STIR in milk. FORM into ball and roll out to 1/8 - 1/16 inch between waxed paper. CUT into desired shapes, prick with fork and transfer to ungreased cookie sheet. BAKE 400 degrees for 5 or 6 minutes until lightly browned on edges. COOL on rack. STORE in airtight container.
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Mahin
[email protected]I'm so glad I found this recipe! These crackers are delicious and easy to make. I'll definitely be making them again.
William Charlie Nashivela
[email protected]These crackers are a great way to use up leftover rye flour. I always have a bag of rye flour in my pantry, and these crackers are a great way to use it up.
Tammy Hunt-Garcia
[email protected]I love the versatility of these crackers. I've used them for everything from snacks to appetizers to salads.
AsiF Chowdury
[email protected]These crackers are the perfect addition to any cheeseboard. They're also great for serving with dips and spreads.
Isa PerezDiaz
[email protected]I've tried several rye cracker recipes in the past, but this one is by far the best. The crackers are crispy and flavorful, and they hold up well when dipped in soup or hummus.
ayar judblair
[email protected]I made these crackers for my kids and they loved them! They're the perfect after-school snack.
Stanescu Adrian
[email protected]These crackers are a great healthy snack. They're low in calories and fat, and they're a good source of fiber.
Ali Ali124
[email protected]I was a bit skeptical about making these crackers, but I'm so glad I did. They turned out amazing! I'll definitely be making them again and again.
Antonia Smith
[email protected]These are the best rye crackers I've ever had. They're crispy, flavorful, and have the perfect amount of salt.
Jinsar Ahmed
[email protected]I love the flavor of these crackers. They're perfect for snacking or serving with cheese and dip.
Koranteng Asante
[email protected]These rye crackers were a hit at my last party! They're so easy to make and taste delicious. I'll definitely be making them again.