RYAN'S REVENGE
Steps:
- 1. Combine the beer, chili powder, cumin, paprika, bouillon granules, and oregano in a large, heavy pot. Add 1 1/4 cups of water. Bring the mixture to a boil, then remove from the heat.
- 2. Place 2 tablespoons of oil in a non-stick skillet over medium heat. Brown the meat in small batches, seasoning with salt and pepper. Transfer the meat to the pot with a slotted spoon. Sauté the onions, peppers and garlic over low heat, adding more oil if necessary, until softened, about 8 minutes, then remove to the pot.
- 3. Stir in tomato sauce, coriander, chili sauce, mole poblano, and sugar. Bring the mixture to a boil; reduce heat and simmer, covered, for 2 hours.
- 4. Just before serving, stir in lime juice. Serve with grated cheese, if desired.
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[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it.
Amber SanJuan
[email protected]This recipe is a keeper! It's so easy to make and it always turns out delicious.
Napa Extra
[email protected]This dish was so easy to make and it tasted amazing! I will definitely be making it again and again.
Salomie Pretorius
[email protected]The chicken was a bit dry, but the sauce was flavorful. I would try it again with a different cut of chicken.
Joshuan Williams
[email protected]This was a delicious and easy-to-make dish. I will definitely be making it again.
Ahmed El bendary
[email protected]I've made this dish several times and it always turns out great! It's a family favorite.
zobia ansari
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better.
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[email protected]Great recipe! I made it last night and my husband loved it. He said it was the best chicken dish I've ever made. Thanks for sharing!
Malik shahnawaz Malik shahnawaz
[email protected]Good recipe but a bit too salty for my taste. Next time I'll use low-sodium chicken broth.
Md Sosim
[email protected]Easy to make and so tasty! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. The whole family enjoyed this dish.
Ali 6565
[email protected]This chicken dish is a keeper! The cheese, bacon, and onion added a delicious crunch to the chicken. My family loved it. 5 stars!
luther Howell
[email protected]WOW!! This is the bomb! It is my first time making this dish and it was a hit with my family. The chicken was juicy and flavorful, the sauce was creamy and tangy. The bacon, onion, and mushrooms added so much depth of flavor. Will definitely be makin