This is an extremely tasty spaghetti sauce I stumbled across one night while experimenting in my kitchen. It is easy to make and you are sure to love it!
Provided by Ryan Hargreaves
Categories Main Dish Recipes Pasta
Yield 8
Number Of Ingredients 12
Steps:
- In a large Dutch oven over high heat add chopped beef, vinegar, chopped onion, and Italian seasoning. Stir until brown. Add the sliced tomatoes, tomato paste, and chopped green bell pepper, and stir. Reduce heat to medium and cook for 15 minutes.
- Stir in the Worcestershire sauce, soy sauce, and hot pepper sauce. Stir in the tomato sauce. Allow mixture to simmer for 10 minutes.
- While sauce simmers cook penne pasta in a large pot of boiling salted water until al dente. Drain well.
- Add warm pasta to sauce and toss well. Let stand for 15 minutes to allow maximum blending of flavors. Serve hot.
Nutrition Facts : Calories 507.7 calories, Carbohydrate 67.9 g, Cholesterol 57.2 mg, Fat 15.3 g, Fiber 8.6 g, Protein 29.2 g, SaturatedFat 5.6 g, Sodium 1666.4 mg, Sugar 16.7 g
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Pablo dc
dc@yahoo.comI can't wait to try this recipe. It looks so delicious!
obatuga sunday
o_s@gmail.comThis sauce is perfect for a party. It's easy to make a large batch and it reheats well.
Major Killer SA
s@aol.comI'm always looking for new spaghetti sauce recipes, and this one is definitely a keeper. It's so easy to make and it always turns out delicious.
Afaq Kamboh
afaq66@yahoo.comThis sauce is a great way to get my kids to eat vegetables. They love the sweet flavor of the tomatoes and the savory flavor of the sausage.
Zodwa Chiloane
c66@aol.comI'm so glad I found this recipe. It's the perfect way to use up all the fresh tomatoes from my garden.
Ariz Khan
k@aol.comThis sauce is amazing! I love the rich flavor and the perfect balance of spices. It's the best spaghetti sauce I've ever had.
Freefire Hasan
hasan84@yahoo.comI'm not sure what I did wrong, but my sauce turned out really bitter. I think I might have overcooked the onions.
JOSPHAT MOSES
josphat-moses@aol.comThis recipe is a bit too complicated for me. I prefer simpler recipes that don't require a lot of ingredients.
Ronald Pinnix
pinnix33@hotmail.frI'm a bit disappointed with this recipe. The sauce was just okay and it wasn't worth the effort.
Apurpo Raj
apurpo@gmail.comI followed the recipe exactly and the sauce turned out watery. I'm not sure what went wrong.
Carlos Alvarado
calvarado@hotmail.comThis sauce was a bit too bland for my taste. I had to add some extra spices to give it some flavor.
Imranali
imranali17@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The sauce was amazing and it was so easy to make. I will definitely be making this again and again.
Anye Nche
anye.n0@gmail.comThis is my new go-to spaghetti sauce recipe. It's so easy to make and it always turns out delicious. I love that I can use it on pasta, chicken, or even vegetables.
Shyam Bhattarai
bhattarai@yahoo.comI'm not usually a fan of spaghetti sauce, but this one was really good. The combination of flavors was perfect and it wasn't too heavy.
Nkosingiphile Mkhize
n-mkhize68@aol.comI made this sauce last night and it was a hit! The flavors were amazing and it was so easy to make. I will definitely be making this again.
Hisham Abu Al Hassan
a_hisham@yahoo.comThis was the perfect recipe for a quick and easy weeknight dinner. The sauce was delicious and the whole family loved it.