RUTMUS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rutmus image

I love this, though I will admit that for some it is an acquired taste. I like to top mine with lingon berry sauce, whole cranberry relish would do. It is pronounced 'Rootmoose' or 'rut-Muss' depending on where the speaker is from. I am from the states so I tend to say 'rootmoose'.

Provided by KookieMomster

Categories     Potato

Time 30m

Yield 6-10 serving(s)

Number Of Ingredients 5

1 lb firm potato
1/2 lb turnips or 1/2 lb rutabaga
1/4 cup butter
1/3 cup cream or 1/3 cup milk
salt and pepper

Steps:

  • Boil potatoes until tender.
  • In second pot Boil turnips (rutabagas) until fork tender.
  • Drain well.
  • Combine all ingredients in mixer.
  • Blend until smooth.
  • Serve hot.

Jadon Booysen
[email protected]

This dish is a great way to use up leftover vegetables. It's also a great way to get your kids to eat their vegetables.


Raqia Bibi
[email protected]

I'm so glad I found this recipe. It's a delicious and healthy way to enjoy vegetables.


Boniface Mbogua
[email protected]

This recipe is a lifesaver! I'm always looking for new ways to get my kids to eat vegetables, and this dish is a winner.


Sudip Lamichhane
[email protected]

I love the versatility of this recipe. I've made it with different vegetables and spices, and it's always turned out great.


Kadezia Coker
[email protected]

This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.


ARNEST MUTAI
[email protected]

I've made this recipe several times now and it's always a hit. It's a great way to use up leftover vegetables.


Wahhab Blazty
[email protected]

I'm not a big fan of spicy food, but this recipe was just right. The heat was mild and the flavors were well-balanced.


Pathum Rajapaksha
[email protected]

I made this for a party and it was a huge success. Everyone raved about how delicious it was.


Aiden Small
[email protected]

This dish was a hit with my family! Even my picky kids loved it. Thanks for sharing this recipe.


RameshTamang Ramesh123
[email protected]

I've never had rutmus before, but this recipe was a great introduction. The combination of spices and vegetables was perfect.


Salon Kumal
[email protected]

This recipe is a winner! The flavors are amazing and it's so easy to make. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #danish     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #low-protein     #side-dishes     #potatoes     #vegetables     #scandinavian     #european     #icelandic     #heirloom-historical     #holiday-event     #vegetarian     #winter     #swedish     #stove-top     #finnish     #norwegian     #dietary     #thanksgiving     #low-sodium     #seasonal     #low-in-something     #equipment     #small-appliance     #mixer