RUTLEDGE TACO CASSEROLE (POTLUCK)
Make and share this Rutledge Taco Casserole (Potluck) recipe from Food.com.
Provided by CJAY8248
Categories Meat
Time 50m
Yield 1 casserole, 12-15 serving(s)
Number Of Ingredients 11
Steps:
- Brown hamburger, adding 1 cup chopped onion, and 1 cup chopped green pepper as the meat browns. Add 1 large can chili beans (without meat), 1 large can stewed tomatoes and season to taste with salt, pepper, garlic, cumin, and extra hot chili powder, if desired. Layer meat and bean mixture in casserole with 1 package of corn tortillas. Top with grated cheese. Bake in 350* oven for 20-30 minutes. Variations: Add canned or left over corn, chopped olives to make it a mock tamale pie.
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Troy White
[email protected]This recipe is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.
Chigozie John
[email protected]I love this recipe because it's so easy to make and it's always a hit with my family. I also like that it's a relatively healthy dish.
Karyl Casey
[email protected]This recipe is a great way to feed a crowd on a budget. It's also a great way to use up leftover ingredients.
Justin Caldwell
[email protected]I've made this recipe with both taco seasoning and enchilada sauce and it's delicious both ways. I also like to add different toppings, such as sour cream, salsa, and guacamole.
Nim Sagor
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love it and they always ask for seconds.
Donkor Esther
[email protected]I've made this recipe several times and I've never been disappointed. It's always a hit with my friends and family.
Madelynn Wilkinson
[email protected]This recipe is a great way to use up leftover tortillas. I also like to use different types of tortillas, such as corn tortillas or whole wheat tortillas.
Ahmed shah King
[email protected]I'm not a fan of Mexican food, but I love this casserole. It's so flavorful and cheesy. I always go back for seconds.
INVILLIANWETRUST IVWT
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to make and it's always a hit with my family.
Arsalan Arif
[email protected]I love this recipe because it's so versatile. You can add or remove ingredients to suit your taste. I also like that it's a relatively healthy dish.
Levi Mantooth
[email protected]This recipe is a great way to feed a crowd. I made it for a party and it was a huge hit. Everyone loved it!
Wahid Aqill
[email protected]I've made this recipe with both ground beef and ground turkey and it's delicious both ways. I also like to add different toppings, such as sour cream, salsa, and guacamole.
Aysha Alsubhi
[email protected]This recipe is so easy to make and it's so delicious. I love that it's a one-pot meal, so there's less cleanup.
Raj Jaan
[email protected]I made this recipe for my family and they loved it! They said it was the best taco casserole they had ever had.
Bill Ntelis
[email protected]This recipe is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.
Alvine Alulu
[email protected]I'm not a huge fan of tacos, but I love this casserole. It's the perfect comfort food and it's so easy to make.
Tach Pro
[email protected]This is my go-to recipe for potlucks. It's always a crowd-pleaser and it's so easy to make. I usually double the recipe so that I have plenty of leftovers.
Mofajel Howlader
[email protected]I've made this recipe several times and it's always a hit! I love that it's so easy to make and that I can use ingredients that I already have on hand.